Ducane mayonnaise for attack, recipe with photo

The content of the article

• Differences between classic mayonnaise and Ducane mayonnaise
• How to make diet mayonnaise at home
• Ducane Mayonnaise Recipe
• Ducane Mayonnaise for Attack
• Ducane Mayonnaise Recipe Without Vaseline Oil
• Yogurt Mayonnaise
• Ducane Tofu Mayonnaise
• Cottage cheese mayonnaise

The nutrition system, developed by the great French nutritionist Ducane, has gained great popularity among those wishing to acquire harmony and excellent physical shape. A famous doctor broke all stereotypes regarding the harmfulness of mayonnaise. How canonnaise is prepared according to Ducane – the recipe for this sauce is not similar to the classic, because for its preparation it is not recommended to use vegetable oil. One teaspoon of dressing will change the usual taste of the dish, adding new colors to it.

Differences between classic mayonnaise and Ducane mayonnaise

The use of diet Ducane mayonnaise in the diet instead of the usual tasty sauce from the store, will give a completely amazing result. Outwardly, these products are very similar, but a slightly yellowish color and a creamy consistency is the only thing that makes them similar. The differences between classic mayonnaise and mayonnaise by Ducane are great. You can make a choice in favor of homemade diet sauce due to its qualities:

• The following ingredients are included in a classic sauce: sunflower oil, egg yolk, vinegar, lemon juice, spices, mustard. The recipe used to make Dukanov mayonnaise eliminates the use of vegetable oil, replacing it with vaseline and other more useful products: cottage cheese, milk, yogurt or kefir.
• Only boiled egg yolk is suitable for diet sauce.
• The calorie content of these products is also different. Sauce made according to the recipe of Ducane – contains a minimum of calories, it can be introduced into the diet while following a diet and lose weight. The in-store product is high in calories and its frequent use can cause weight gain..
• Harmful substances. Products on supermarket shelves often include an impressive list of chemicals: flavors, flavors, but Ducane sauce eliminates the presence of harmful substances, the use of which can adversely affect human health.

How to make diet mayonnaise at home

Ducan’s food is not a ban on one of the most beloved sauces of many people on the planet, but a reasonable alternative. To prepare dietary mayonnaise at home yourself – simply, you will find the necessary products in your refrigerator. This sauce can be used for weight loss, it is tasty and harmless. To make diet mayonnaise at home, it will take a little time and recipes with photos.

Ducane Mayonnaise Recipe

At each stage of the diet, a special principle of the Ducane mayonnaise recipe is proposed, but the basis and composition of the products are not particularly different. To recreate an appetizing taste, you will need hard-boiled eggs, mustard, lemon juice, and sweetener. It is difficult to imagine mayonnaise without oil, but instead of vegetable it is necessary to take petroleum jelly. Preparation of the sauce includes the addition of spices, seasonings, chopped herbs, garlic, hot pepper. The main thing is not to use mayonnaise in large quantities, a nutritionist can allow you to eat no more than 2 tsp. sauce at a time.

Ducane Mayonnaise for Attack

• Cooking time: 7 minutes.
• Servings Per Container: 2 Persons.
• Calorie content: 188.6 kcal / 100 g.
• Purpose: for lunch, dinner.
• Cuisine: French.
• Difficulty: easy.

Ducane mayonnaise for attack is completely harmless. Due to the content of liquid paraffin, the product helps to get rid of various diseases. The finished product should not be abused, 3 tablespoons is enough to add variety to the diet. If desired, you can add a small amount of dill, spices, garlic to mayonnaise according to Ducane. The use of this product in the morning will not prevent you from losing extra pounds in this phase of the diet.

Ingredients:

• egg yolks – 2 pcs.;
• paraffin oil – 1 tbsp. l .;
• low-fat cottage cheese – 250 g;
• mustard – 1 tsp;
• salt – a pinch;
• lemon juice – 1 tbsp. l .;
• sweetener – 1 tablet.

Cooking method

1. In yolks add sugar substitute dissolved in 1 teaspoon of water, salt and mustard. Beat with a mixer.
2. Then pour in the fermented milk curd, without stopping, pour oil in a thin stream.
3. Add lemon juice. Mix thoroughly.

Ducane Mayonnaise Recipe Without Vaseline Oil

• Cooking time: 10 minutes.
• Servings Per Container: 2 Persons.
• Calorie content: 133.5 kcal / 100 g.
• Purpose: for lunch, dinner.
• Cuisine: French.
• Difficulty: easy.

To realize such a recipe is simple, just 10 minutes and your usual, modest dish has become dominant on the table. You need to boil hard-boiled eggs, otherwise the sauce will not have an attractive taste. This product is great for dressing salads. Put the finished filler for a while in a cold place and serve to the table, slightly sprinkled with chopped herbs.

Ingredients:

• boiled yolk – 1 pc.;
• powder mustard – 1 tsp;
• apple cider vinegar – 1 tsp;
• milk with 0% fat content – 50 ml;
• salt to taste;
• pepper to taste.

Cooking method

1. In the container, mix the yolk, mustard, salt, pepper. Grind and heat well in a water bath.
2. Slowly pour milk. Mix thoroughly until smooth..
3. Next, you need to pass the mass through a sieve.

Yogurt Mayonnaise

• Cooking time: 5 minutes.
• Servings Per Container: 3 Persons.
• Calorie content: 83.9 kcal. / 100 g.
• Purpose: for lunch, dinner.
• Cuisine: French.
• Difficulty: easy.

Yogurt mayonnaise is an incredibly delicious dietary supplement. An interesting combination of products adds new colors to the sauce, making its taste individual and unique. First, it is better to learn the rules for preparing a solution of citric acid, this important fact can affect the taste. Your children will love this sauce, and guests will be delighted with your culinary talent..

Ingredients:

• yogurt – 160 g;
• mustard – 0.5 tsp;
• salt – a pinch;
• sweetener – to taste;
• citric acid solution – 0.5 tsp;

Cooking method

1. Stir all foods in a small container until the sauce is smooth. Make sure that there are no undissolved lumps..
2. Put in a bowl and serve..

Ducane Tofu Mayonnaise

• Cooking time: 10 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 171 kcal / 100 g.
• Purpose: for lunch, dinner.
• Cuisine: French.
• Difficulty: easy.

Ducane tofu mayonnaise recipe can be used not only with diet. This sauce will be a wonderful addition to any meal on fasting days. You can add spices, herbs, garlic to this dressing. The main product is tofu, before mixing it with the rest of the ingredients, knead well with a fork. Lime should not be abused, a large amount of zest and juice will give bitterness.

Ingredients:

• raw tofu – 300 g;
• lime -? PC.;
• sugar – 5 g;
• Dijon mustard – 2 tsp;
• salt – 1 tsp;
• vinegar – 1 tbsp. l .;
• Lemon juice – 1 tsp.

Cooking method

1. Mash tofu until soft. Better use a blender.
2. Next you need to add mustard, salt and pour sugar. Then pour vinegar, lime and mix well.
3. Cool the resulting mass.

Cottage cheese mayonnaise

• Cooking time: 7 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 118 kcal / 100 g.
• Purpose: for lunch, dinner.
• Cuisine: French.
• Difficulty: easy.

To make cottage cheese mayonnaise uniform, use a soft store product, it will better combine with other ingredients. We advise you to wipe it through a sieve, so you get rid of lumps. Sugar substitute should be dissolved in a teaspoon of water and only then added to other products. As a result, you get an addition to the dishes for lunch and dinner. They can fill salads for the holidays and not worry about getting better.

Ingredients:

• chicken egg yolks – 2 pcs.;
• low-fat cottage cheese – 250 g;
• apple cider vinegar – 1 tbsp. l .;
• powder mustard – 1 tsp;
• salt – 2 g;
• sweetener – 1 tablet;
• liquid paraffin – 1 tbsp. l.

Cooking method

1. Stir in a deep container the yolks, mustard, salt, introduce dissolved sugar substitute. Beat the sauce until the mixture becomes like sour cream. This consistency is perfect..
2. Pour in soft cottage cheese, then gradually pour in oil and mix well.

Attention! The information presented in the article is for guidance only. Materials of the article do not call for self-treatment. Only a qualified doctor can make a diagnosis and give treatment recommendations based on the individual characteristics of a particular patient.