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Pumpkin diet for weight loss of 5 and 10 kg, a menu with recipes and feedback on the results

Pumpkin is becoming increasingly popular in diets for weight loss, and can be an effective way to maintain a healthy lifestyle. This particular post outlines a diet for dropping 5 and 10 kg with recipes, detailed instructions, and feedback from those who’ve undertaken this regimen. It advocates a five-day meal plan while also providing a variety of alternative meals to include. Additionally, those who’ve completed this diet have reported effective results, with most losing at least 5 kg within a few weeks. With recipes that are both tasty and nutritious, this diet is an ideal way for anyone to maintain a healthy lifestyle and enjoy delicious food during the process.

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The popular pumpkin diet has received many good reviews due to its simplicity – it is allowed to take different recipes, cook any pumpkin dishes and drink diet juice. Nutritionists who developed this method of losing weight believe that even in a few days the body using a pumpkin menu will be cleaned of harmful toxins, unnecessary kilograms, and enriched with vitamins.

Slimming pumpkin

Pumpkin is added to the menu not only in order to lose weight. It has a unique vitamin composition. A properly grown vegetable for which nitrate fertilizers have not been used contains:

  • vitamins – E, PP, C, K, D, A, B, T;
  • carbohydrates;
  • proteins
  • Omega 3
  • trace elements – sulfur, zinc, iron, phosphorus, calcium, copper, magnesium, potassium.

The main use of pumpkin for weight loss is that in raw form it has a small energy value – only 22 kcal, and after heat treatment – 25 kcal. In addition, there are almost no fats in 100 grams of pumpkin pulp, but there are proteins and carbohydrates needed to saturate. There is fiber in it, which cleanses the stomach and intestines, promotes the rapid removal of excess fluid.

Pumpkin while losing weight, along with other products, is added to the diet of hypertensive patients, diabetics, overweight people, gall bladder diseases and digestive problems to improve the general condition and reduce critical indicators with a normal diet. For cooking, seeds and pulp of an orange vegetable are used. Among pumpkin recipes you can find soups, main dishes, salads and desserts. All of them have the ability to heal the body..

Pumpkin fasting day

According to women who tried losing weight on a pumpkin and appreciated its pros and cons, the biggest drawback of the system is its uniformity. It is difficult to withstand and not to break when you can’t eat anything except dishes on pumpkin pulp, so nutritionists advise trying to introduce weekly fasting days on pumpkin. This method has advantages over long diets, due to its short duration. When introducing such days, you must follow the rules:

  1. Take a small pumpkin purchased at a market or store.
  2. The day before the fasting day, do not eat heavy food for dinner, replacing it with a glass of yogurt or yogurt.
  3. If you plan to spend a day at work, then take cooked pumpkin food with you in a container.
  4. Exclude any snacking.
  5. Drink more water during the unloading day – 1.5-2 liters, and exclude tea, cocoa and coffee from the menu.
  6. The next day, to exit the diet, restrict yourself to a low-calorie diet without fatty and fried foods.

Slimming pumpkin

Slimming Pumpkin Juice

Along with other dishes made from pulp, pumpkin juice for weight loss is allowed during fasting days. It has more advantages:

  • not subjected to heat treatment and retains all vitamins;
  • better absorbed by the body;
  • tastes good;
  • helps consume more calories;
  • just like mashed potatoes, gives a feeling of fullness.

For tasty juice that does not require the addition of sugar, take small fruits with bright orange flesh. The peel is removed in a thin layer, the pulp is crushed on a grater or in a juicer, the resulting juice is filtered. It is better to drink it immediately after manufacture, and if you can’t do it, then you need to shake the flesh that settles on the bottom. Do not forget about clean water while drinking juice, it helps to get rid of toxins even faster and not get fat.

Raw Pumpkin Slimming

In the untreated version, all the beneficial substances have a better effect on the digestive system. In addition, the calorie content of the vegetable before cooking, stewing or baking is less. Raw pumpkin for weight loss is suitable in the form of fresh juices and salads. Other vegetables are well combined with it – apple, carrot, celery. This is one of the most effective means to get rid of extra pounds..

Pumpkin seeds with a diet

Unlike raw and boiled pumpkin, seeds have a great energy value, which is 540 kilocalories per 100 grams of peeled product. They contain a lot of fat, so nutritionists advise adding a little pumpkin seeds for weight loss. Enough 50-75 grams per day to provide the body with vitamins. You can mix peeled seeds with raw or boiled vegetables during fasting days and diets.

Pumpkin seeds

Pumpkin Diet for Weight Loss

Like all nutrition systems, the pumpkin diet for weight loss requires strict adherence to the basic rules without which the meaning of restrictions is lost. The following recommendations are distinguished:

  1. Maximum compliance time 10-12 days.
  2. You can eat pumpkin in any form.
  3. Along with pumpkin dishes, apples, citrus fruits, celery, carrots and spinach are allowed. It is allowed to add oat or barley flakes 1 time during the day, preferably in the morning.
  4. Do not eat pastries made from wheat flour, pasta, meat.
  5. Do not eat more than 4 times a day.
  6. Dinner should be no later than 18 hours.
  7. Limit Salt and Sugar.
  8. Black tea and coffee to replace with water and green tea with honey and lemon. 1 time per day you can drink low-fat kefir.

This method of losing weight has no contraindications; it is suitable for almost all women, except for adolescents, nursing and pregnant women. However, doctors do not recommend that pumpkin be used more often than once every 3 months when dieting. After the end of the period, you should enter dishes from this vegetable in your daily diet, then the results of weight loss will remain for a long time.

Slimming Pumpkin Recipes

When preparing a vegetable for dietary nutrition, you need to remember that its main advantage is low calorie content. When frying in oil, the number of calories is almost doubled. In addition, harmful carcinogens are secreted, so it’s better to cook without fat or butter for the pumpkin diet, you can replace them with a small amount of vegetable.

It is advisable to use the pumpkin in its raw form, bake, cook or steam. Resourceful housewives, supporters of the system, invented many recipes that allow you to make a mono-diet more diverse. Here are some pumpkin slimming dishes:

  • casserole;
  • mousse;
  • cocktail;
  • stew;
  • jelly;
  • the juice;
  • porridge with pumpkin;
  • mashed soup;
  • candied fruit;
  • salad.

Pumpkin Cocktail

Slimming Pumpkin Soup

Delicious pumpkin soup for weight loss is suitable for lunch and dinner. In order to prepare 1-3 servings, the following ingredients are needed:

  • 400-500 g of pumpkin;
  • 2 carrots;
  • 2 tablespoons of olive oil;
  • 1 small onion.

Peel the vegetables, cut into small slices and add water or low-fat broth, add oil. Cook under the lid for 30 minutes, then beat with a blender. In some cases, it takes longer to get ready. It depends on the type of pumpkin, which is taken for cooking, so before proceeding to the final stage, you need to check the degree of readiness with a fork. Soup is allowed to eat 1 time per day, preferably in the middle of the day.

Pumpkin Porridge for Weight Loss

Porridge is well suited for breakfast, when you need to stock up on energy all day. For it, low-carb cereals are used – oatmeal, brown rice, millet. Dietary porridge made from pumpkin is cooked in water, but the addition of low-fat milk is allowed. In this case, the portion is reduced by a third to reduce the number of calories. In addition to 1-2 handfuls of cereals and 400 g of pumpkin, nothing is needed for cooking. First, put the pumpkin in the water, after 20 minutes, grits are added to it and cook until tender. Those who like a homogeneous mass can knead the pieces with a fork before putting the cereal.

Pumpkin porridge

Slimming Pumpkin Salads

If you use the raw vegetable, it has a pleasant sweetish taste and a pleasant aroma that is lost after processing, so pumpkin salads for weight loss are so popular. You can add other vegetables, nuts, fruits, pumpkin seeds to this light dish. As a refueling use:

  • lemon juice;
  • honey;
  • skim cream;
  • vegetable oil;

The peeled pulp is crushed in a convenient way – cut into slices, straws or rubbed on a medium grater, add additional ingredients, season. Salad is the only dish that can be eaten during the diet in unlimited quantities, without forgetting about reasonable limits. It gives a feeling of satiety for a long period of time and is good for health..

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Comments: 2
  1. Oakley

    Can someone share their experience with following a pumpkin diet for weight loss? I’m curious to know if anyone has successfully lost 5-10 kg by following a pumpkin-based menu. If so, could you please provide some recipes and any feedback on the results?

    Reply
  2. Penelope Turner

    Could you please provide a pumpkin-based diet plan specifically designed for weight loss of 5 and 10 kg? I’m really interested in trying out this diet but I would like to know if you have any recommended recipes for the menu as well. Additionally, it would be greatly appreciated if you could share some feedback on the results others have experienced while following this pumpkin diet. Thank you!

    Reply
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