...

Features of ceramic dishes

Ceramic dishes are a popular choice for many people, due to their distinctive qualities and a range of advantages. They come in a variety of shapes and sizes, making them suitable for any occasion. Ceramic dishes are highly heat resistant and durable, making them an excellent choice for microwave and oven use. Additionally, they are non-toxic, non-reactive and non-porous, ensuring they do not absorb food odors or taints. Furthermore, ceramic dishes can be washed easily, and they are dishwasher safe as well. With their elegant design, attractive colors, and superior quality, ceramic dishes provide the perfect solution for anyone looking for quality and value.

Earthenware has the ability to draw out negative negative energy from people and fill it with the one that it received over many centuries, or even millennia, from the sun, air, water, earth – the four primary elements and elements.

Use ceramic products only for their intended purpose. Cooking utensils can be used in electric and gas ovens. But at the same time, it is recommended to put ceramic dishes in a minimally heated oven and gradually heat up to the temperature required for cooking..

Ceramic products are not recommended to be exposed to sudden temperature changes, those. dishes in which food is frozen or chilled should not be put directly from the refrigerator into a hot oven.

Ceramic dishes can be used in a microwave oven (except for teapots, coffee pots, jugs). Coffee pots, kettles, before pouring boiling water into them, must be rinsed with hot water and it is strictly forbidden to put these products on electric stoves or an open flame, to use electric heating devices of the “boiler” type for boiling water, and also to heat the contents in microwave or electric ovens.

Ceramic dishes should be washed in warm water, using dishwashing detergents. Terracotta vases are provided for dry, artificial flowers and compositions only.

Do you want to surprise your friends, guests or family with a delicious treat without spending a lot of time in the kitchen? Then it’s time to get acquainted with terracotta dishes.

Food cooked in terracotta dishes is very healthy, as the dishes are made of environmentally friendly red clay, without any additives, and as you know, red clay removes toxins from the body and heals many diseases. A dish prepared in such a dish acquires a special taste and aroma..

In terracotta dishes, you can cook meat, fish, vegetables and bake culinary products without adding fat. Cooking technology is simple and does not require special knowledge.

Each time before use, put the dishes and the lid for 10 minutes in a container of cold water. Place the prepared food in a bowl, close the lid tightly and put in the oven, gradually heating, cook at a temperature of 225-250 ° C for 35 to 55 minutes. Remove the finished dish from the oven and serve..

In order for terracotta dishes to serve you for a long time, you must fulfill three conditions: never put the dishes on an open fire; to prepare any dish, do not put the dishes directly into the hot oven; wash should be done in warm water, with a small addition of detergents.

The fact that the Winnie the Pooh pot was ceramic is beyond doubt. Simple ceramic dishes have a lot of useful properties that porcelain, earthenware or crystal products lack. The structure of ceramics is such that it first absorbs moisture and then gives it back. Ceramic cookware is able to regulate temperature and humidity by itself. And it does it no worse than a thermos. So, the compote left in a ceramic jug will remain cool even in the sun, and tea or coffee in a ceramic teapot will be warm for several hours.

Anyway, ceramic dishes are ideal for storing food. That is why ceramics have been popular in the villages from time immemorial. The milk in the jar could stand and not sour for three or four days, and the jams and pickles were stored in ceramic glens without lids for almost a year and did not grow moldy. If you put flour or cereals in a ceramic pot, then bugs will not start in them. In addition, a ceramic pot can perfectly replace a saucepan. Porcelain and faience will burst in the oven, but ceramics will only get stronger. One thing is bad – ceramic products quickly absorb fat, which makes them very difficult to wash. Only those ceramic dishes that are covered with lead glaze are devoid of this drawback. True, it is impossible to distinguish lead glaze from ordinary glaze by eye..

Rate the article
( No ratings yet )
Recommender Great
Tips on any topic from experts
Comments: 1
  1. Hazel Lewis

    What are some key features of ceramic dishes that make them a popular choice for everyday use? How do they compare to other materials, such as glass or plastic? Are there any specific care instructions or considerations to keep in mind when using ceramic dishes?

    Reply
Add comments