Banana Cookies: Recipes

The content of the article

• Banana Cookie Recipe
• Classic Banana Cookies
• Shortcrust Banana Cookies
• With oatmeal
• Chocolate
• With raisins and nuts
• With cottage cheese
• With marshmallows
• Lean
• No baking
• Ways to Decorate Banana Cookies

Delicious crispy cookies made by yourself will become a favorite treat for tea. The peculiarity of a banana dessert is that baking always turns out to be aromatic and it will be very difficult to refuse an additive. All recipes are very simple and do not require special culinary skills: if you have the necessary ingredients in stock, then making delicious cookies is not difficult.

Banana Cookie Recipe

There are many variations of banana baking recipes, there is even the option of cooking without baking in the oven. It is better to choose ripe bananas for any of the recipes, since this is how they perfectly knead the basis of the future dessert – mashed potatoes. In almost all cases, you will need good butter, flour, eggs and honey. The consistency of cookies depends on the selected recipe (see photo).

Classic Banana Cookies

• Time: 50 minutes.
• Servings Per Container: 5 Persons.
• Calorie content: 210 kcal / 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

According to this recipe, you will get aromatic crumbly cookies that are perfect for tea drinking. You can add raisins, nuts, chocolate to the dough. For cooking, take very ripe bananas that are mashed even with a fork without using a blender or mixer. If the honey is sugared, then prepare it – melt in a water bath.

Ingredients:

• oil (plum. 82.5% or margarine) – 100 g;
• liquid honey – 1 tbsp. l .;
• millet. flour – as needed;
• ripe banana – 1 pc.;
• chickens. egg (quail. eggs) – 1 pc. (2-3 pcs.);
• soda -? tsp;
• granulated sugar – 2 tbsp. l + a pinch of vanillin for aroma.

Cooking method:

1. Beat the egg with sugar, vanilla and honey.
2. Mash banana and add to egg mixture.
3. Put out the baking soda, add to the rest of the ingredients.
4. Melt the butter, mix with the egg-banana mass.
5. Add flour gradually until the dough is gathered in a tight bowl.
6. Put the dough in the bag in the freezer for 30 minutes.
7. Remove the workpiece, roll and cut out cookies with a glass, cookie cutters, a knife.
8. Bake cookies at 190 ° C, enough for ten minutes.

Shortcrust Banana Cookies

• Time: 50 minutes.
• Servings Per Container: 6 Persons.
• Calorie content: 220 kcal / 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

This tasty and fragrant cookie is made on the basis of shortcrust pastry. You’ll spend about fifteen minutes of your time on everything, so this dessert option is suitable for those who want to quickly make something sweet for tea. You can take any bananas: anyway, they turn into mashed potatoes. More crumbly shortbread cookies with a banana will turn out if you take butter with a fat content of not more than 73%.

Ingredients:

• banana (large, ripe) – 1 pc.;
• flour (premium) – 200 g;
• drain. oil (73%) – 100 g;
• sugar – 0.5 tbsp .;
• vanillin + salt – a small pinch;
• baking powder – 1 tsp.

Cooking method:

1. Remove the oil in advance to make it soft.
2. Peel the banana, cut and sprinkle with sugar. Mash with a fork until pulp.
3. Put softened butter, banana puree, vanillin, baking powder, sifted flour in a blender bowl.
4. Mix all the ingredients. Next, knead with your hands to make a dense dough.
5. From the mass, mold the sausage and cut into circles no more than 1 cm thick.
6. Bake on baking paper at 200 ° C for about 20 minutes, make sure the top is browned.

With oatmeal

• Time: 40 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 150 kcal / 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

The simplest oatmeal cookies can also be turned into banana. It is prepared very quickly, but it turns out so delicious that it is impossible to resist. Use classic oatmeal for cooking. Such a treat is especially suitable for those who follow their figure, because there is no sugar and flour in the recipe. Ready-made treats can be poured with melted honey to give it more sweetness.

Ingredients:

• large egg (can be duck or goose) – 1 pc.;
• sesame seeds (preferably white, slightly fried) – 1 tbsp. l .;
• banana – 1 pc.;
• lemon juice (lime) – 1 tbsp. l .;
• oatmeal flakes / oatmeal – 2 tbsp. /? Art;
• baking powder -? tsp.

Cooking method:

1. Mashed banana.
2. Add the egg, lemon juice. Shuffle.
3. Grind the flakes in a blender. Mix with sesame seeds, baking powder and cereal.
4. Combine both mixtures, let stand for half an hour.
5. Spread the dough with a spoon or wet hands on parchment.
6. Cook in the oven for 15 minutes at 180 ° C..

Chocolate

• Time: 50 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 240 kcal per 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

Bananas go well with chocolate, so cookies can be made with icing or drops. The recipe uses mayonnaise, and in this case it is better to use a store-bought one, and not made with your own hands. If you replace it with sour cream, then your cookies will not be so crumbly. Choose black chocolate for watering.

Ingredients:

• mayonnaise (table) – 4 tbsp. l .;
• flour (top grade) – 2 cups (200 g each);
• banana – 1 pc.;
• egg (medium) – 1 pc.;
• soda – 0.5 tsp. + vinegar (pay off);
• sugar -? st .;
• chocolate – 100 g;
• cocoa powder (carob grated) – 3 tbsp. l.

Cooking method:

1. Beat the egg with sugar until lush. To it add soda quenched with vinegar.
2. Mash banana with a fork, mix with mayonnaise.
3. Combine the mixture and pour cocoa, vanillin, then flour.
4. On a baking sheet, spread a thick dough with a tablespoon. Can be slightly crumpled, giving them shape.
5. Cook chocolate cookies for about 15 minutes at 160 ° C.
6. Melt the chocolate, pour over the cooled cookies and serve it to the table..

With raisins and nuts

• Time: 30 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 180 kcal per 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

Another way to cook a delicious treat, which is especially suitable for those who are on a diet or try not to eat a lot of flour. The recipe for cookies with raisins and nuts does not include flour, but the dough is dense and the dessert itself is friable. It is preparing very fast. Walnuts can be replaced with almonds or hazelnuts as you wish.

Ingredients:

• baby bananas – 2 pcs.;
• oatmeal (not a mixture !!!) – 100 g;
• raisins shadow – 1 handful;
• honey – 50 g;
• nuts (optional) – 20 g.

Cooking method:

1. Pour raisins with boiling water. leave for 15 minutes, drain and rinse.
2. Grind oatmeal with a blender until flour.
3. Add banana to cereal and mix in a blender.
4. Put the mass in a bowl, add raisins to it, mix.
5. Melt the honey in a water bath or microwave until liquid. Add to the dough..
6. Grind nuts with a mortar or rolling pin. Add to honey, and then to the bulk. Knead the dough and then leave it for 10 minutes.
7. Put a cookie on a baking sheet with a spoon.
8. Bake for 20 minutes at 170 ° C.

With cottage cheese

• Time: 50 minutes.
• Servings Per Container: 6 Persons.
• Calorie dishes: 200 kcal per 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: medium.

Delicious cookies with cottage cheese and banana. Great snack for a child at school. The dough is very pliable, because of it you can form beautiful shapes: for example, make it in the form of a banana. Use any cottage cheese, but it is not recommended to take coarse-grained or you will have to grind it until smooth with a fork. Coconut flakes can be taken in either natural white or color..

Ingredients:

• cottage cheese (any fat content) – 200 g;
• honey (preferably liquid) – 1 tsp;
• oat groats – 100 g;
• coconut flakes – 50 g;
• banana – 1 pc.;
• chocolate – 60 g.

Way cooking:

1. Mash banana with cottage cheese with a fork.
2. Grind oatmeal in a blender. Transfer to banana mass, mix.
3. Melt the honey, add to the dough.
4. Grate chocolate.
5. Put the chips in a plate.
6. Form balls from the dough and roll in chocolate or chips.
7. Bake a little over 10 minutes at 180 ° C.

With marshmallows

• Time: 60 minutes.
• Servings Per Container: 6 Persons.
• Calorie content: 260 kcal / 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: medium.

Delicious cookies with chocolate and marshmallows will not leave anyone indifferent: the two halves are combined with melted chocolate and an American delicacy. Use any chocolate of your choice: dark or milk. For dough, take only fresh milk. It is not recommended to replace the baking powder with soda.

Ingredients:

• millet. premium flour – 240 g;
• drain. oil (only 82.5%) – 115 g;
• milk (you can take coconut) – 60 ml;
• egg (large chicken or duck) – 1 pc.;
• sugar – half a cup;
• banana – 1 large or 2 medium;
• salt, vanillin, cinnamon – a pinch;
• baking powder – 1.5 tsp;
• marshmallows (ready-made, multi-colored) – 15 pcs.;
• chocolate – 70 g.

Cooking method:

1. Mix oil with flour, milk, sugar, salt, baking powder, cinnamon.
2. Add the egg, beat everything.
3. Mash banana, add to dough.
4. Put the mass in a pastry bag and form an even amount of cookies on a baking sheet.
5. Bake at 180 ° C for a quarter of an hour.
6. As soon as the banana cookies are cooked, remove, turn over and put on half of the amount of marshmallows, and on the other a chocolate slice.
7. Put in the oven for a couple more minutes (on grill mode, if any).
8. Put the halves in the cookie.

Lean

• Time: 30 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 140 kcal per 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

Delicious lean cookies without the use of eggs will appeal to housewives who observe fasting or just though enjoy some pastries, but there was no egg at hand. The recipe is also good because there are no harmful components in the composition. For cooking, you need a soft banana to achieve the desired consistency of mashed potatoes.

Ingredients:

• banana (large, overripe) – 1 pc.;
• flour (white, premium) – 1 tbsp .;
• granulated sugar + vanilla – 0.5 tbsp. + 5 grams;
• baking powder – 1 tsp;
• rast. oil (odorless) – 3.5 tbsp. l .;
• salt – a pinch.

Cooking method:

1. Set the oven to 180 ° C, preheat.
2. Mash banana, add sugar and vegetable oil. Whisk in a homogeneous mass with a whisk.
3. Pour baking powder, vanillin, salt, flour. Knead the dough.
4. Lay the pieces of dough on a baking sheet at a distance, because they will double in size, take.
5. Cook in the oven for 15 minutes..

No baking

• Time: 30 minutes.
• Servings Per Container: 6 Persons.
• Calorie content: 280 kcal / 100 g.
• Purpose: for dessert.
• Cuisine: International.
• Difficulty: Easy.

The easiest way to enjoy a banana dessert is to make cookies with a banana filling without baking. For cooking, you will need high-quality butter with a fat content of 82.5% so as not to spoil the taste of the finished dish. Cookies are recommended to choose ordinary, without flavors and additional flavors.

Ingredients:

• drain. oil (margarine) – 100 g;
• baby bananas – 4 pcs.;
• cookies – 500 g;
• condensed milk – 250 g;
• nuts or coconut chips for sprinkling.

Cooking method:

1. Crush cookies.
2. Mix with butter.
3. Mash bananas. Add to butter crumbs and pour over condensed milk.
4. Form cookies from the dough, roll in chopped nuts or coconut.
5. Wrap in foil, refrigerate, and then serve..

Ways to Decorate Banana Cookies

If you are preparing a banana treat for guests, then you can think about how to decorate it in advance, especially since there are many ways to do this:

1. Melted chocolate pour a thin stream on top of cookies.
2. Mix cinnamon with powdered sugar and sprinkle the dessert with this mixture through a strainer.
3. Flat cookies can be used as a base: squeeze whipped cream on each and put berries, dragees, dried fruits.
4. Use icing not only to decorate, but also to increase the sweetness of dessert.