Cabbage pie quickly and easily – delicious recipes with photos. Cooking Jellied Cabbage Pie

The content of the article

• How to make cabbage pie quickly and easily
• Cabbage Pie Recipes Quick and Easy
• Jellied cabbage pie on kefir
• Jellied cabbage pie with sour cream
• Pie with cabbage on mayonnaise
• Pie with cabbage in a pan

Any housewife dreams that baking, loved by her and her household, does not take much time, leaving it for other things. The skit is what you need! A delicious, dietary and, in a sense, even a vegetarian pie will not make you spend the whole day in the kitchen. The classic version is baked in the oven, but you can resort to using a slow cooker.

How to make cabbage pie quickly and easily

A dish in which variations are possible is the skit. Quick batter with cabbage from batter turns out to be very soft and moderately friable. Typically, such recipes are prepared on a yeast-free basis. However, there are housewives who prefer to knead yeast dough. Such a substitution does not affect the taste of the final dish, but it will take more time. Before you cook the cabbage, decide on the filling. To do this, you can take fresh young cabbage or get pickled pickled from personal stocks. Sometimes a little potatoes and onions are added to the filling to dilute the taste..

Cabbage Pie Recipes Quick and Easy

Whole cabbage pie can be cooked in various ways. Someone like it when baking a minimum of dough with the maximum amount of filling. In the case of the cabbage component, such a product will turn out to be not only tasty, but also dietary, which will definitely appeal to girls who are always dieting. Milk, sour cream or mayonnaise will help to add fat content and make a pie more satisfying. Kefir will only slightly raise the dough, making it even more airy, without affecting the calorie content.

Jellied cabbage pie on kefir

Delicious pastries often take a lot of time, while not always turning out as beautiful as in the photo. You probably know the moments when, step by step following the recipe and spending half a day at the stove, you end up with an unappetizing product. However, a quick kefir cabbage pie is so easy to prepare that even novice cooks can handle it.

Ingredients:

• cabbage – 220 g;
• kefir – 310 ml;
• flour – 500 g;
• butter – 50 g;
• egg – 2 pcs.;
• soda -? tsp;
• salt.

Cooking method:

1. Cut the cabbage for the filling, as for a hodgepodge or cabbage soup. Put it in a greased pan. The lid must be closed and the vegetable slightly darkened. Add salt.
2. Break the eggs into a bowl, make the mass homogeneous and pour in the kefir. Salt.
3. Mix flour with baking soda and portion in liquid ingredients. Stir everything fast.
4. Pour a little kefir mass into a special form, transfer the filling and refill with a liquid mixture.
5. Send the cabbage to bake in the oven at 200 degrees. As soon as the crust appears – everything is ready!

Jellied cabbage pie with sour cream

All skits have one common feature: the filling in them is the main thing, there should be a lot! Even in the photo in the cookbooks, it is noticeable that the filling literally falls out of the baking dish. Before preparing such a product, ask yourself the question: do you love cabbage so much? If your answer is yes – go to the kitchen! Instant cabbage pie for lazy housewives will be a godsend, as the recipe is very simple.

Ingredients:

• sour cream – 4 tbsp. l .;
• cabbage – 450 g;
• egg – 3 pcs.;
• flour – 140 g;
• soda -? tsp;
• dill;
• salt;
• pepper.

Cooking method:

1. Put the sour cream in a separate bowl and pour soda into it, carefully mixing the components.
2. Beat eggs lightly, pre-salt.
3. Transfer the sour cream to the eggs and achieve a homogeneous mass.
4. Pour the sifted flour in portions so that lumps do not form.
5. Cabbage forks must be finely chopped. Also do with dill. Mix the ingredients, salt and pepper.
6. Lubricate the baking dish with butter, put the filling and pour sour cream on it. Put in an oven preheated to 180 degrees for three quarters of an hour.
7. If you want the cabbage pie on sour cream to look beautiful, as in the photo, then it can be decorated with sesame seeds.

Pie with cabbage on mayonnaise

Recipes for batter differ in their satiety depending on the ingredients contained in the composition. Pouring cabbage pie with mayonnaise by this criterion successfully bypasses its competitors, being the most high-calorie one. The main idea of ​​such recipes is that the filling is filled with dough. Due to this, baking does not work dry, it literally melts in your mouth.

Ingredients:

• mayonnaise – 8 tbsp. l .;
• cabbage – 320 g;
• flour – 6 tbsp. l .;
• egg – 3 pcs.;
• baking powder – 2 tsp;
• leeks – 50 g;
• dill;
• salt.

Cooking method:

1. Chop cabbage, onion and dill finely chop, mix and remember to highlight juice.
2. Combine the eggs with mayonnaise, achieve a homogeneous state.
3. Sprinkle baking powder and salt.
4. Gently add flour, stirring quickly. You need to do this so that no lumps appear.
5. Oil the mold and, starting with the dough, lay out the layers alternately.
6. Delicious product send for 35 minutes in the oven, heated to 200 degrees.

Pie with cabbage in a pan

It is not always possible to use the oven, so simplified recipes are perfect for such situations. Cabbage pie can be quickly and simply baked in a frying pan, using the help of a conventional stove or hob. This option still has several features: you need to make sure that the pastries do not burn and do not fall apart.

Ingredients:

• cabbage – 460 g;
• onions – 1 pc.;
• carrots – 1 pc.;
• sour cream – 5 tbsp. l .;
• egg – 3 pcs.;
• flour – 6 tbsp. l .;
• baking powder – 2 tsp;
• salt.

Cooking method:

1. Thinly chop cabbage, salt a little.
2. Peel the onion, chop thinner half rings.
3. Grate carrots.
4. Fry the onion with carrots until golden.
5. After 3 minutes, transfer the cabbage to the carrot-onion mixture. Stew for 10 minutes.
6. Mix eggs with thick sour cream.
7. Pour out flour mixed with baking powder.
8. Pour homogeneous dough onto the vegetable mixture.
9. Cabbage pie in a pan is cooked under a lid. As soon as a delicious crust has appeared – it can be removed from the stove!

Learn how to make quick pie with other recipes..