Cookies in a pan – recipe with photo. How to cook homemade cookies in a pan in a hurry

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A good roasting pan is one of the most useful things in the kitchen. If you use this dish only for frying vegetables, pork chops or chicken, then you lose a lot. It is worth noting that you can make excellent cookies on the stove, which will turn out no worse than in the oven.

How to cook cookies in a pan

You may not believe it, but you can bake cookies not only in the oven. There are many recipes for tasty dough, from which delicious pastries are obtained. The secrets of how to make cookies in a pan are as follows:

  1. Prepare the desired dough.
  2. Melt some butter or refined vegetable oil in a non-stick cookware.
  3. Take a tablespoon of dough, spread evenly along the bottom. Place about 4 or 5 workpieces so that there is a distance of at least 2 cm between them. Slightly flatten the mass with a special spatula or fork. Cover the pan and bake for 5 minutes. Be careful not to burn the oil. Turn the product over with a spatula. With the lid closed, the cookies will cook for another 5 minutes.
  4. Put on a plate to cool the baking.

Ready homemade cookies

Pan Recipes

If you do not want to bother with the oven, but have a desire to please loved ones with delicious homemade cookies, then use one of the recipes presented. There is a double-sided pan for cookies (on the principle of “nuts”), but if it is not there, then almost any one will do, the main thing is that there is a non-stick coating. Every pastry in a pan of chocolate, oat, cottage cheese, hazelnut, shortbread and other dough will appeal to everyone. A delicious, healthy treat will become your signature dish, because for cooking you need to make a minimum of effort.

Oatmeal cookies in a pan

Everyone knows the taste of such products since childhood. Lean oatmeal cookies in a frying pan without eggs will bring you back to your youth. Baking a treat with this recipe is easy, even for a novice baker. Baking has an amazing texture, a crust around the edges and a soft texture in the middle. The dish will serve as an excellent snack at any time of the day. Want to get beautiful products, as in the photo? Then do it step by step.


  • sugar – 150 g;
  • flour – 1 cup;
  • Hercules instant cooking – 1 glass;
  • soda – 0.5 tsp;
  • salt to taste;
  • butter – 0.5 cups;
  • coconut flakes – 1 cup;
  • honey – 2 tbsp. l.

Cooking method:

  1. Prepare a non-stick frypot by heating the selected oil over low heat..
  2. In a large container, mix the flour with soda and salt. Add oatmeal, coconut flakes.
  3. Melt butter with sugar and honey in a small saucepan. Remove from heat, allow to cool for a couple of minutes.
  4. Pour melted butter into a mixture of dry ingredients, mix well.
  5. Roll up balls, while the size of each should be with a walnut. Place parts at a distance of 2 cm on a hot surface, lightly press down with a fork.
  6. Bake not for long – about 5-8 minutes, covering the container with a lid, in any case, the cookies should turn golden brown. Then turn each item over and leave to fry for about 5 minutes.
  7. Serve a cooled dish to the table.

Oatmeal cookies in a pan

Curd cookies in a pan

The photo attached below will remind everyone of the delicious treats of childhood. Fragrant cottage cheese cookies in a pan are very tasty. Products will be a great addition to jam, as well as to fresh fruits or berries. Delicate pastries are perfect not only for tea, but also for compote. Be sure to try the curd cookies, which literally melt in your mouth.


  • vanilla sugar – 1 tsp;
  • flour – 250 g;
  • cottage cheese – 230 g;
  • oil (plum.) – 130 g;
  • sugar – 0.5 cups;
  • soda – 0.5 tsp.

Cooking method:

  1. Sift the flour, add oil to it, which is cut into small cubes. Add cottage cheese, vanilla sugar to the mixture, pour slaked soda. Knead the dough, but make sure that it is not sticky.
  2. Roll the mass into a thin layer, about 3 mm thick, squeeze the circles out with a glass. If you wish, you can make any shape: triangles, stars, Christmas trees.
  3. Bake the dough in preheated butter, covering the container with a lid. It takes about 5 minutes for each side.
  4. Crush sugar or make powder a minute before removal.

Ready-made curd triangles

Shortbread Cookies in a Pan

Few housewives know how to cook tea and tea beloved by adults and children, shown in the photo. It is very easy to make friable pastries, and it is not necessary to bake them in the oven, you can use a stove or special equipment. Cookies in a frying pan without sour cream are a favorite of family tea parties, because they have excellent taste, and the cooking process is quick and easy..


  • butter – 1 cup;
  • sugar – 1 cup;
  • vanilla extract – 1.5 tsp;
  • egg – 1 pc.;
  • milk – 1 tbsp. l .;
  • flour – 2.5 cups.

Cooking method:

  1. Beat sugar with butter in a blender or using a mixer. Add to the mixture vanilla extract, egg yolk, milk. Mix until smooth, gradually adding flour.
  2. Knead the dough, make a layer out of it, spread egg white around the perimeter.
  3. Bake a whole piece for 10 minutes (5 minutes on each side) until pale golden, making minimal heat. Do not over-fry the seam, take it out, allow a couple of minutes to cool.
  4. Cut hot cookies into pieces.
  5. Store in a container, tightly closing the lid. It is better if you can bake pastries for 5 days.

Shortbread Cookies on a Plate

Kefir cookies in a pan

Wondering how to make a delicious dessert dish? If you have kefir, you can make excellent cookies in a pan. Baking time will take no more than fifteen minutes, and the result will be amazing – for adults this taste will remind you of childhood. For cooking, you need a minimum of ingredients, and the products can be baked in the oven, but on the stove it will turn out no worse.


  • kefir – 250 ml;
  • sugar – 100 g;
  • butter – 20 g;
  • flour – 250 g;
  • salt to taste;
  • soda – 0.25 tsp.

Cooking method:

  1. In a bowl, mix kefir, granulated sugar, salt. Stir until the bulk ingredients are completely dissolved. Grind butter with a grater, add baking soda, pour kefir. Combine two prepared mixes, add flour.
  2. Knead the dough, divide into several small pieces. Roll out the cake, and cut out the mugs with tins or a glass.
  3. Put your future cookies in a greased pan. Bake on each side for 7 minutes, covering the dishes with a lid.

Cookies sprinkled with powdered sugar

Quick cookies in the pan

If you don’t have time to mess with the dough, and the store’s groceries are already tired, you can use the express baking recipe, the taste of which will be appreciated by unexpected guests. Quick cookies in a pan will take a minimum of your time. A simple set of ingredients makes this option a budget, and in return you will get very tasty items for tea. Such cookies will help out in any situation..


  • flour – 1.5 cups;
  • oil – 2 tbsp. l .;
  • sugar – 0.5 cups;
  • vanilla sugar – to taste;
  • baking powder – 1 tsp;
  • egg – 1 pc.;
  • sour cream – 0.33 cups;
  • icing sugar – optional.

Cooking method:

  1. Mix all the loose ingredients in one bowl, add the egg yolk, knead the dough.
  2. Roll out circles 5-7 mm thick.
  3. Fry the cookies in a hot pan, on both sides for 5 minutes.
  4. Grind with powdered sugar before serving.
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