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Cupcake Recipes

This post provides an array of delicious and easy-to-follow cupcake recipes. The recipes emphasize simple ingredients that readers are likely to already have in their pantry. Each recipe includes step-by-step instructions, flavor notes, and helpful tips from the author. Alongside the recipes are helpful guides to understanding baking ingredients and techniques. Readers can use this post to bake cupcakes for any occasion, from birthdays to holiday parties, and enjoy creating unique flavor combinations with the author's guidance.

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Healthy eating has become an integral part of most people. People refuse ready food in favor of home, so as not to consume preservatives, harmful impurities of “alien” food. It is fashionable to cook sweet desserts ourselves, which are guaranteed to consist only of the best and freshest products. Cupcake recipes will help in the preparation of a classic dessert, different variations of the ingredients diversify the delicacy. Get inspired and take note of the best cooking options..

Simple recipes for delicious homemade muffins

Cupcake is a versatile dish, this sweet dessert is suitable for the next dinner or Christmas table. This homemade pastry has always pleased with the simplicity of preparation, and you can take a walk here gloriously: puff puff cake, marble, metropolitan with raisins (according to the guest), lemon, easter, diet, sand, banana. Let’s consider some recipes in more detail..

In silicone molds with nuts

Silicone molds can be a great choice. They are not dangerous when heated, they are used for any ovens. In such molds, the bottom of the baking does not stick and there is no need to lubricate them with oil. To prepare cupcakes in silicone molds you will need:

  • a pair of eggs;
  • 150 g of sugar;
  • 200 g of flour;
  • a pinch of soda;
  • oranges, crushed walnut.

Silicone muffins with nuts

  1. Turn eggs and sugar into a snow-white mass.
  2. Add flour and soda, mix.
  3. Add nuts, slices of oranges.
  4. The resulting “cocktail”, laid in silicone molds, put in the oven for half an hour. As a result, you will get tender nut muffins with the aroma of an orange. For decoration, you can use cream.

Classic curd cake with raisins in a multicooker

If time is short, but you want to cook something tasty, then we will offer a simple way to prepare a dessert. It is done instantly, it turns out very tasty, this recipe will save time for mothers sitting with the kids, business women who want to surprise their family without wasting time in the kitchen. The dish is prepared simply and easily in the Mulinex multicooker.

Essential Ingredients:

  • 3 eggs;
  • 200 g of sugar;
  • 130 g butter (butter);
  • a pinch of soda;
  • a pack of cottage cheese (200 g);
  • 200 g of flour;
  • 3 tbsp. l raisins.

Multicooked curd cake with raisins

  1. We make a creamy mixture of egg whites and sugar.
  2. We put butter, yolks and soda, which it is desirable to extinguish with lemon, whip again with a mixer, add new ingredients – cottage cheese and flour.
  3. Add raisins to the finished mass..
  4. Pour the mixture into a container, close the slow cooker, press the “Baking” button. It will be ready in an hour. As an alternative to a slow cooker, a bread machine.

Chocolate on kefir

Have you always dreamed of making a delicious, light dessert to impress your relatives and colleagues, but don’t know the recipes for making muffins? Try this recipe, your guests will be pleasantly surprised. Baking should be served with jam or condensed milk.

  • two eggs;
  • 200 g of flour;
  • 150 g of sugar;
  • 5 tbsp. l cocoa;
  • kefir (1 cup);
  • 100 g butter (butter);
  • 2 tsp vanilla sugar, as much baking powder.

Kefir Chocolate Muffin

  1. Grind butter with sugar.
  2. In a mixer, beat together with eggs, kefir and bulk ingredients.
  3. Bake in a cupcake for about half an hour.

In a circle in 5 minutes

Recipes for making muffins in the microwave for 5 minutes have approximately the same ingredients and are prepared in standard molds. This dish is original because it is cooked in a regular mug, but we will find out how..

  • 4 tbsp. l flour;
  • 3 tbsp. l cocoa powder;
  • 1 egg
  • 4 tbsp. l Sahara;
  • 3 tbsp. l milk;
  • 3 tbsp. l Nutella
  • a pinch of slaked soda.

Quick and easy cupcake in a mug

  1. Stir flour, cocoa powder, sugar with a pinch of soda.
  2. Report separately beaten egg, milk, butter, Nutella.
  3. Place the assortment in a cup and microwave. Baking time: 5 minutes. It is worth considering that the dough will rise, so the mixture should be only half a cup.

Oven milk cupcake

This recipe is classic. The dish is interesting because it allows the housewives to experiment by adding cherries or bananas, cinnamon, raisins, lemon zest, apple or chocolate to the filling.

  • a pair of eggs;
  • 400 g flour;
  • 400 g of milk;
  • 120 g of sugar;
  • 100 ml of oil (vegetable);
  • 1 tbsp. l rum or brandy;
  • soda;
  • salt;
  • vanillin.

Oven-made milk cupcake

  1. Beat flour with soda, salt and eggs.
  2. Pour in vanilla sugar, whisk again.
  3. Pour the secret ingredients – milk, butter and alcohol, mix the filling.
  4. If you decide to use chocolate, then you can make a zebra cupcake, for this you need to lay out the layers – dough, then chocolate, then bake the dough again. Bake for 30 minutes. You can make an airy carrot cake by adding fresh 3 carrots.

Cocoa Muffins

Muffins, in addition to the standard set of products – flour, eggs and butter, always differ in an appetizing form. Let’s try to make a variation of this cocoa treat.

  • 150 ml of milk;
  • 100 g of sugar;
  • 175 g of flour;
  • 1 egg
  • 60 ml margarine;
  • 10 g of soda;
  • 45 g of cocoa;
  • 2 g of salt.

Chocolate Homemade Muffins

  1. Turn the egg into airy foam, add margarine, flour, soda, cocoa, sugar, milk. Beat in a mixer. The dough is ready.
  2. Cooking time is twenty-five minutes. Do not forget to use paper molds, so cupcakes will be easier to take out.
  3. Chocolate muffins can be prepared without eggs, if there is a need for a lean dish or there is an allergy. Milk can be replaced with hot water.

Mini cupcakes

To properly prepare classic mini-muffins, you must follow the sequence of recipes. Mini muffins are tender and edible.

  • 1 pack of butter (200 g);
  • 1 cup sugar (200 g);
  • 3 eggs;
  • 200 g of flour;
  • 5 g of baking powder;
  • a pinch of vanillin;
  • 3 tbsp. l milk;
  • icing sugar.

Silicone Mini Cupcakes

  1. Pour sugar into melted butter, beat until foamy, then lay eggs and mix again.
  2. Ingredients such as vanillin, baking powder and flour must be mixed in a separate container.
  3. Combine the ingredients, add milk. The dough will have to resemble fat sour cream in composition.
  4. Bake mini cupcakes for about half an hour. You can decorate them by placing cherry or crushed nut on top, this will be a good alternative to traditional glaze or mastic.

With liquid filling

Dessert is suitable for sweet tooth and slimming young ladies. Such a cupcake will always be distinguished by originality – after all, for the filling you can use new jam every time. And do not forget about the main condition of cooking – cooking should be fun.

  • 2 eggs;
  • 150 g of sugar;
  • 120 ml of oil (vegetable);
  • 1 cup of kefir;
  • 2 cups of flour;
  • baking powder;
  • jam.

Delicious Cupcakes with Jam

  1. Beat whites and sugar. Pour in oil, kefir and yolks, mix again.
  2. Add flour with baking powder.
  3. Pour a little dough into each tin, top with a spoonful of berries (or jam), then cover with a new portion of dough. Set the temperature when baking is standard, after 20 minutes, delicious cupcakes will be ready.

Learn how to make sour cream muffins.

These videos will help every housewife to choose the right cupcake recipes and cook everything correctly. Step-by-step instructions and a visual demonstration with a photo will help to bake original cupcakes, quick to prepare or homemade desserts, like my grandmother’s, delicate biscuit cakes and much more. Want to discover unique muffin recipes??

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Comments: 4
  1. Finley

    What is the easiest cupcake recipe for a beginner to try?

    Reply
    1. Oliver Robinson

      One of the easiest cupcake recipes for a beginner to try is a basic vanilla cupcake recipe. It typically requires simple ingredients like flour, sugar, butter, eggs, milk, baking powder, and vanilla extract. The steps involve mixing the dry ingredients, beating the butter and sugar together, adding the eggs one at a time, alternating with the dry mixture and milk, and finally adding the vanilla extract. The batter is then divided into cupcake liners and baked in a preheated oven until they are golden and a toothpick comes out clean. This recipe serves as a great starting point for beginners and allows for plenty of room to experiment with different frosting and decoration options.

      Reply
  2. Clara Palmer

    What are some unique and delicious cupcake recipes that you would recommend trying?

    Reply
    1. Scarlett Hunter

      One unique and delicious cupcake recipe to try is the matcha green tea cupcake. It combines the earthy flavor of matcha powder with a light and fluffy cake. Another recommendation is the salted caramel cupcake, which has a moist caramel-flavored cake topped with a creamy salted caramel frosting. For a fruity option, the lemon raspberry cupcake is a great choice. It features a lemon-infused cake with a tangy raspberry filling and a sweet lemon cream cheese frosting. Lastly, the chocolate peanut butter cupcake is a crowd-pleaser. It pairs a rich chocolate cake with a creamy peanut butter frosting and a decadent chocolate ganache drizzle. These unique cupcake recipes are sure to please your taste buds!

      Reply
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