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6 best ham makers

This WordPress post highlights six of the best ham makers, noting their top-quality ingredients, ease of preparation and outstanding taste. It showcases distinctive qualities such as natural ingredients, cured yet uncooked hams, and curing times from 1-3 weeks that yield especially flavorful results. Additionally, each manufacturer is rated and reviewed to help make an informed choice about the best options of curing hams. With the selection of these brands, you can be sure to get a top-notch ham to enjoy.

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Quickly prepare a delicious paste, meatloaf or boiled pork at home will help a special kitchen device – ham. Before loading, marinate the meat – sprinkle with salt, spices, herbs. Add gelatin, garlic, carrots, olives or mushrooms. Cool the finished dish to room temperature, then refrigerate for 4-8 hours. You don’t want to buy shop sausage anymore.

How to choose ham

Ham set

The device is a press that cooks meat and other ingredients, gradually compacting them. Inside loaded with various products and seasonings according to the recipe or experimental. So you can get aromatic paste, mashed potatoes, juicy sausage, roll or boiled pork.

When choosing a device, pay attention to the main characteristics:

  1. Body material. The most durable and practical stainless steel appliances. They will withstand boiling, the heat of the oven. The stainless steel is easy to clean, does not emit toxic substances, and deposits are not formed on it. Lighter and less durable models are made from environmentally friendly plastic. It withstands high temperatures, does not emit odors when heated.
  2. Flask volume. The optimal size is 1.5–2 kg. During cooking, the weight will decrease to 1–1.5 kg.
  3. Dimensions. Choose devices that are easily placed in the multicooker bowl, pan. Devices with parameters 11x11x17 cm are popular.

Rating of the best models

The design of all devices is very similar. There are special lids on the top and bottom, which with the help of springs strongly compress the ingredients inside the container. During cooking, the temperature is maintained below the boiling point – 75–80 degrees. Due to this, the meat languishes in its own juice, it turns out more tender, juicy and healthy..

6. Vetta

Ham Vetta

High-quality budget ham made of thick stainless steel withstands any thermal and mechanical stress, does not crack and does not deform. You can cook in a water bath in a slow cooker with a bowl of at least 5 liters. Load 0.9 to 1.5 kg of meat inside the structure. The volume of content will be reduced threefold. To control the temperature during cooking, buy a thermometer of the same company. After use, ham can be washed in a dishwasher and then wiped dry with a cloth.

Price;

  • 600 rub.

Benefits:

  • compact sizes;
  • simple mechanism;
  • hard springs;
  • the ability to make small portions;
  • the case does not bend;
  • metal is rubbed to a shine.

disadvantages:

  • no thermometer;
  • sharp hooks and edges of the structure;
  • without a booklet with a description, books with recipes.

5. Belobok

Belobok Model

Light and easy to use model of a cylindrical shape is made in St. Petersburg. Belobok ham is made of 100% stainless food steel. You will not find random gaps on it, all the fasteners are made very high quality. In addition to the “cylinder” itself, the lower and upper covers, three tight springs are included in the package.

The bottom of the structure can be rearranged, thereby changing the portion size. The meat is boiled or baked in the oven. The output is dense sausages and rolls. The mass does not stick, easily removed from the tank.

Price:

  • 400 rub.

Benefits:

  • high-quality assembly;
  • it turns out sausage without “bubbles”;
  • springs with convenient tensioning rings;
  • does not take up much space;
  • assembly instructions;
  • book of recipes.

disadvantages:

  • boiled sausage is too dry;
  • springs are difficult to pull;
  • sharp edges.

4. Smile S 302

S 302 from Smile

The design of the ham is strong due to the square shape, the edges do not allow the sides to deform, roll in water when boiled. You can cook food in the oven or in a grill or in a 4-liter slow cooker, saucepan – ham is freely placed “lying down”. Four stiff springs help compress pieces of meat. The output is a dense sausage, from which it is convenient to make standard square sandwiches.

Price:

  • 600 rub.

Benefits:

  • high-quality assembly;
  • 3 levels of installation of the bottom;
  • construction made of durable stainless steel;
  • malleable but strong springs;
  • instruction + recipe book for several types of ham.

disadvantages:

  • there is not enough hole for the probe in the cover;
  • sharp edges of metal.

3. Endever skyline hm 004

HM 004 from Endever

The Swedish ham ham Endever comes with three strong springs – it compresses the minced meat and pieces of meat well. The whole structure is made of stainless steel. The springs are too sharp, they can tear a bag of meat. To avoid this, grind the ends a bit with a file. The kit includes a book with 30 recipes for ham and boiled pork. Products are prepared in a 3 L multicooker, pan or oven. The meat can be cooked without gelatin – at the exit it does not fall apart, keeps its shape.

Price:

  • 600 rub.

Benefits:

  • adjustable volume – 0,9,1,13, 1,5 l;
  • compact sizes;
  • strong case;
  • presses well;
  • detailed instructions for use are attached.

disadvantages:

  • no.

2. Tescoma Presto 420866

Presto by Tescoma

A popular device for making ham at home can be found in many online cookware stores. The model is equipped with a thermometer. The “pin” indicates the recommended temperature zone for cooking ham. The body of the device is made of heat-resistant thick plastic and silicone, the thermometer and spring are made of stainless steel.

Cook ham in a 4-liter pan. About 1 kg of meat is placed inside. To make the sausage denser, with a smooth edge, without “bubbles”, use finely ground mass, carefully ram it when loading into the device.

Price:

  • 2300 rub.

Benefits:

  • original design;
  • small sizes;
  • no need to tension springs and use bags;
  • strong spring;
  • adapter for preparing half a serving;
  • top cover with retractable handle;
  • plastic does not absorb odors;
  • Can be washed in the dishwasher;
  • attached book with 9 “working” recipes.

disadvantages:

  • plastic is difficult to wash;
  • not sealed flask.

1. Redmond rhp-m02

Multi Pro by Redmond

Simple and functional device with a long service life. The design consists of a cylinder with four slots and two covers. Inside are 4 tight springs. Everything is made of high-quality stainless steel, so the device will last a long time.

To cook meat delicacies, use the book from the set with 20 recipes. The ham can fit in a slow cooker with a 4-5 liter bowl or pan of the same volume. After use, the press can be washed in the dishwasher. Springs are best cleaned by hand..

Price:

  • 2000 rub.

Benefits:

  • volume – 0.9, 1.13, 1.5 l;
  • simple adjustment with screws;
  • comfortable fit of covers;
  • metal case with zinc additives;
  • no sharp edges;
  • strong springs;
  • detailed instructions.

disadvantages:

  • new springs are difficult to pull;
  • case made of thin metal;
  • springs pierce packages.

Product comparison table

Model Volume (L) Size (cm) Material Weight, kg)
Redmond rhp-m02 1,5 13×16.5 stainless steel 0.35
Veta 1,5 11×17 stainless steel 0.46
Endever skyline hm 004 1,5 11×17 stainless steel 0.395
Smile S 302 1,2 11×17 stainless steel 0.362
Tescoma Presto 420866 0.9 11×17 plastic 0.65
Beloboka 1,5 11×17 stainless steel 0.35
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Comments: 6
  1. Isla

    Which brands or companies are considered the top 6 ham makers and what makes them stand out in terms of quality and taste?

    Reply
    1. Isaac Johnson

      The top 6 ham makers are generally considered to be Smithfield, Boar’s Head, HoneyBaked Ham, Hillshire Farm, Applegate, and Niman Ranch. These companies stand out in terms of quality and taste due to their use of high-quality meats, traditional curing methods, and attention to detail in the smoking and aging process. They also prioritize sourcing from responsible and sustainable farms, resulting in flavorful and tender hams that are free from artificial ingredients and additives. Additionally, these brands often offer a variety of flavors and styles to cater to different preferences, making them popular choices among consumers looking for high-quality hams.

      Reply
  2. Ember

    What are the top 6 ham makers that you would recommend?

    Reply
    1. Jonathan Perkins

      There are several reputable ham makers that consistently produce high-quality products. Some of the top recommended ham makers include Smithfield, Hormel, Boar’s Head, Applegate, Nueske’s, and D’Artagnan. These brands are known for their commitment to sourcing quality ingredients, using traditional curing methods, and producing delicious hams that are perfect for any occasion. Whether you prefer a classic smoked ham or a more artisanal option, these top ham makers are sure to satisfy your taste buds.

      Reply
  3. Clementine

    Can anyone recommend the top 6 ham makers? I’m interested in trying out different options and would appreciate some insight from those who have experience with different brands. Thank you in advance for your recommendations!

    Reply
  4. Avery Russell

    Can you please provide a list of the 6 best ham makers? I’m interested in trying different brands and would love some recommendations. Thank you!

    Reply
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