Fertilizers for pepper – a scheme for making potash, nitrogen, phosphorus and natural fertilizers

The content of the article

• What fertilizers are needed for pepper
• Mineral Feeding
• Phosphate fertilizer
• Potash
• Nitrogen
• Integrated
• Organic
• How to fertilize seedlings of peppers
• First feeding
• Second
• Microfertilizers for seedlings
• Growing pepper in the open ground
• Fertilizing during planting
• Potassium supplementation at the time of ovary formation
• Nitrogen fertilizers during active flowering
• Calcium nitrate during fruit formation
• Fertilizer-bearing fertilizers
• Feeding scheme for growing in greenhouses
• Folk remedies for fertilizer
• Nettle infusion
• Yeast Fertilizer
• Wood ash and ash infusion

In order for the garden culture to yield a good harvest, due attention should be paid to its care. One of the most common plants is pepper. For the growing season of a vegetable, create good conditions for him, organize regular, high-quality top dressing. Beginners in gardening and experienced summer residents are often interested in the question of choosing fertilizers for the crop. With the right approach, rapid growth is ensured, the plant’s resistance to diseases, pests, and temperature changes increases.

What fertilizers are needed for pepper

It is customary to use mineral nutritional complexes and organics. To make the culture feel comfortable, alternate these top dressings: organics are used for a week, mineral supplements for the next 7 days. Mixtures can be in dry and liquid forms. The most effective use of solutions. When pouring bushes with nutritious liquid, try not to fall on foliage and stems: this recommendation does not apply to additives that can be sprayed. For the growth and development of crops, use complexes with nitrogen, phosphorus, potassium, calcium, magnesium.

Mineral Feeding

Many specialized companies offer to buy drugs containing a large number of vitamins and minerals. Before you purchase a particular complex, study its composition. It is recommended to buy drugs:

• with nitrogen – it is used to increase the number of ovaries, if the component is lacking, the plants become sick, the leaves acquire a dark green hue, fruiting is delayed, an excess of nitrogen leads to a halt in the development of growth, the appearance of yellowed foliage;
• with potassium – helps to strengthen tissues, improve the structure of cells, with an excess of the component, thickening of the stems is noted, a lack of substance leads to fading of foliage, the appearance of “burns”;
• with calcium – helps to strengthen plants, with an excess of the crop is susceptible to disease, the lack of a component leads to the appearance of vertex rot on vegetables;
• with magnesium – helps tissues develop, with an excess, the fruits ripen slowly, a deficiency leads to the appearance of yellow leaves;
• with phosphorus – helps to accelerate the ripening of fruits, the development of the root system, with an excess of leaves turn purple.

Phosphate fertilizer

Pepper especially needs phosphorus when the active growth phase begins. Special complexes help to qualitatively develop the root system, improve plant survival in a new place. Use the following types of additives for vegetables:

1. “Superphosphate” – consists of phosphorus and calcium, is useful at all stages of development of young and adult plants, promotes tissue development, the formation of large, juicy fruits, bushes are watered with a solution of 2 tsp. preparation and 1 liter of warm water.
2. Superphos – an additive based on phosphorus, contains sulfur, magnesium, calcium and other substances important for peppers, increases productivity, promotes root development, accelerates flowering, fruiting, protects against pests and diseases. It is recommended for seedlings and adult bushes, at all stages of development. Use 15-20 g supplements per 1 sq. m square.
3. Foscamide – the supplement is complex, sold in an easily digestible form, recommended at all stages of the development of culture (especially during flowering, fruiting). Used 20 g of additives per 1 square. m square.
4. Ammonium nitrate – consists of nitrogen, sulfur, various trace elements, used to strengthen the root system, tissue development, general development of bushes. For young and adult crops, use a solution of 10-12 l of warm water, 35 g of phosphorus supplement (for example, “Superphosphate”), 15 g of ammonium nitrate, 20 g of potassium sulphide, 10-15 g of “Urea”. Before applying the supplement, moisten the soil, spray the leaves with water.
5. Potassium sulfate or potassium sulfate – consists of 50% potassium, is applied after planting, during periods of flowering, fruiting. Increases immunity, promotes the ripening of large, juicy fruits. Used 20 g per 1 square. m square.
6. Complex fertilizer “Kemira-Lux” – consists of 20% phosphorus, 27% potassium, 16% nitrogen. Suitable for seedlings during flowering. Prepare a solution of 1-3 g of the drug, 1 liter of warm water.

Potash

Use these additives during the budding, formation, ripening of fruits. Potash fertilizers for pepper begin to act almost immediately after application. Dilute the dry mixture in water according to the instructions specified by the manufacturer. Additives are applied directly under the bushes. In order not to harm the culture, do not burn the roots, moisten the soil before treatment. Keep in mind that you can not abuse potassium, otherwise the plants will not be absorbed by magnesium, calcium, manganese and other substances. In general, such complexes are recommended for processing:

• “Potassium Monophosphate”;
• Kalimagnesia
• “Potassium humate”.

Nitrogen

Peppers need nitrogen before the flowering period, during the formation, ripening of vegetables. Remember that the culture is sensitive to a lack of substance: thin stems appear, pale upper leaves, lower greens begin to die, turn yellow, dry. The main supplier of nitrogen is urea or urea, which is available in the form of white granules. The supplement will help to get fleshy, juicy, brightly colored fruits. With a surplus of nitrogen in the crop, too large leaves with chlorine spots may appear, a bright green shade of shoots.

Integrated

“Gumi” – complex fertilizers for seedlings of pepper and adult bushes are used to improve the growth and development of vegetables. This type of complexes contains about 60% of sodium salts, about 40% of mineral compounds with potassium, phosphorus, nitrogen, and various trace elements. “Aquadon-Micro”, “Kemira-Lux” and other compounds help in the formation of fruits, the development of plant tissues. Using additives to grow peppers is very simple, the conditions in the open ground become comfortable for vegetables: protection against negative external factors (temperature extremes, pests) is created.

Organic

These additives are recommended as supplements. Alternate them with mineral complexes, as indicated above. Common organics are:

1. Wood ash – without this additive it is difficult to imagine the full development of peppers. Use it for young and adult bushes, in the greenhouse and on the street. When transplanting into each well, pour a handful of ash. This will protect the seedling from the harmful effects of the environment. Adult bushes pour a solution of 5 tbsp. l ash and 10 liters of water. When using the additive, observe the dosage, otherwise you can burn the roots.
2. Nettle – One of the best safe organic supplements. Feel free to use it throughout the growing season. Nettle contains a lot of magnesium, calcium, potassium, organic acids, and vitamins. It improves growth, enhances the immunity of the bushes..
3. Slurry – For intensive growth, use a solution of fresh manure and warm water (proportion 1:10). If the dosage is exceeded, burns, death of bushes are possible.

How to fertilize seedlings of peppers

The first top dressing is organized for seedlings. Fertilize seedlings at least 2 times. Alternate root dressing with non-root. Fertilizers are bought in the store or prepared independently. In the latter case, urea (2-3 g of urea per 1 liter of water), compost, humus or manure (1 bucket for 5 buckets) are used. In addition, such types of nutritional compositions are effective:

1. Mix 2 tsp. concentrate “Kemira-Lux” with a bucket of water.
2. Combine 2 tsp. “Foskamida”, 0.5 tbsp. l “Superphosphate” with 10 l of warm water.
3. Mix 2 tsp. ammonium nitrate, 4 tsp. “Superphosphate”, 3 tsp potassium sulfate, 10 l of liquid.

Organic fertilizers can be used instead of mineral fertilizers: use mullein, water in a ratio of 1: 4 or chicken droppings, water in proportions of 1:10. With this approach, the seedlings will have saturated color leaves, and the root system will develop. When the peppers have 7-12 leaves, small buds, the height of the plants will be from 20 cm, they can be transplanted into the garden in a permanent place.

First feeding

First, feed the seedlings after the formation of the first two, three leaves at the seedlings: at least 14 days should pass after the pick (if it was made). First time feed with a mixture of 1 liter. water, 0.5 tsp Urea (urea), 2.5 ml of sodium humate (can be replaced with potassium) or 7 g of urea (urea), 35 g of superphosphate, 10 l of water: moderate watering of plants.

Second

Plants noticeably “transform” after the first feeding. If the result satisfies you, then the second time you can not make an additive. If additional dressing is necessary, carry it out 1-1.5 weeks before planting the seedlings in a permanent place: the plants should have about 5 leaves. With this approach, the “kids” will have time to gain immunity, quickly get comfortable in a new place, will quickly develop. The second time you make this composition: 1 tbsp. l “Urea” (urea) + 0.5 tbsp. l “Potassium monophosphate” + 1 liter of water.

Microfertilizers for seedlings

Additionally feed the seedlings with “Ideal”, “Orton-Fe”, “Aquadon-Micro”, “Fertika” (micronutrient fertilizers are introduced according to the manufacturers instructions). In addition, such compositions are popular:

• 15 g of “Foskamida” + 10 g of “Superphosphate” + 10-12 l of warm water: moderate watering, 2 times with a break of a week;
• 20 g of “Crystal” + 10-12 l of water;
• 20 g of Kemira-Lux + 10-12 liters of water: watering 1 time, it is possible to re-apply the mixture 12-13 days after the first feeding;
• 15 g of Superphos + 25 g of ammonium nitrate + 20 g of potassium sulfate + 10-12 l of warm water;
• 200 g of potassium salt + 40 g of “Superphosphate” + 10-12 l of warm water.

Growing pepper in the open ground

Prepare a loose, acidic soil: for oxygen, the soil is loosened to a depth of 6-8 cm, use peat compost – 4 kg per 1 sq. m area, fertilize the earth with straw, nitrogen additives. Choose beds on which there were carrots, cucumbers, pumpkin, zucchini, cabbage, onions. Do not use beds on which eggplants, potatoes, tomatoes were placed. It is advisable not to plant vegetables 2 times in a row at the same place. As for feeding, vegetables are fed 4-5 times during the growing season.

Fertilizing during planting

Peppers are fed before landing in a permanent place. Pour the nutrient mixture into the wells:

1. Use organic: a mixture of 4 g of “Superphosphate”, 300 g of peat or humus, 10 g of potassium salt, 10 l of water is suitable.
2. To nourish and protect seedlings from spider mites and other pests and diseases, to improve plant survival in a new place, a handful of wood ash, 35 g “Superphosphate” is added to each hole..
3. For 1 square. m square use a complex of 30-40 g of “Superphosphate”, 10 g of potassium chloride.
4. Add to the wells 1 liter of a solution of 0.5 liter of mullein, 10 liters of water heated to 35 degrees.
5. 14 days after disembarkation, make ready-made nitrogen nutrient mixtures (use them according to the established instructions). Consider if the foliage turns yellow and dry, then this is a sign of a lack of nitrogen fertilizer.

Potassium supplementation at the time of ovary formation

Add nutrient mixtures throughout the growing season, even if the culture does not show any external signs of weakness, illness. It is especially important to use fertilizers when ovaries form. Use potassium based mixtures. Suitable “Kalimagnesia” (30 g per 10 l), potassium sulfide, which do not contain chlorine, harmful to peppers. Kalimagnesia is especially recommended for light soil. The composition of the drug contains about 9% magnesium, which has a beneficial effect on the development, strengthening of the roots.

Nitrogen fertilizers during active flowering

Apply mineral fertilizers during the period of active flowering of plants. Use nitrogen mixtures. If there is not enough fertilizer, then darkened, wrinkled, dry foliage will appear. Add nitrogen using drip irrigation systems, add dry nutrient mixtures by distributing them on the bed. In addition, foliar top dressing is useful: foliage is sprayed. To process the culture, use ammonium nitrate, Ammonium Sulphate, Urea (urea).

Calcium nitrate during fruit formation

When the fruits are formed, the fourth top dressing is performed with calcium-containing complexes, which help to form large, juicy, fleshy fruits. Perform foliar top dressing. Experienced summer residents use calcium nitrate: 20 g per 10 liters of water for 1-1.5 square meters. m square. To increase the concentration of calcium in the composition, add dolomite flour or chalk. Nutritional composition can be done with your own hands:

1. Prepare ammonium nitrate, hydrated lime, water.
2. Take a 3-liter container, add 300 g of ammonia or ammonium nitrate, 0.5 l of water to it.
3. Put the mixture on a slow fire.
4. Slaked lime (about 140 g) is gradually added to the boiling mixture..

Fertilizer-bearing fertilizers

When peppers actively bear fruit, it is important to introduce phosphorus-containing complexes. The ideal solution is to use Superphosphate. Use the composition according to the instructions on the packaging. Add the complex under the root. For a good harvest, try to water plants abundantly, especially in the heat. 8-10 days before picking vegetables, stop adding nutrient composition.

Feeding scheme for growing in greenhouses

When growing vegetables in a greenhouse, both mineral fertilizers and organics are used: weekly mineral formulations are used, the next 7 days are organic. Thanks to this approach, it will be possible to get a large and high-quality crop. In greenhouses, use ammonium nitrate, potassium sulfate, “Superphosphate”. Throughout the growing season, 6-7 dressings are made: 3 times mineral mixtures are introduced, 3-4 times organic matter. It is worth giving a few effective formulations and methods of feeding:

1. After planting, add nutrient mixture after 14 days. Remember that nutrients will penetrate deeper into the soil, plants, if you carefully spill the soil with warm water before dressing.
2. In addition to root dressing, spray it. Spray the composition at a temperature of 22-25 degrees.
3. Water the roots, spray the foliage with a mixture of 1 part bird droppings, 10 parts water (if granulated, the proportions are 1:20, take about 0.5 kg of droppings per 10 l).
4. Fertilize the roots of bell pepper with slurry: take 1 part of manure, 5 parts of water. For processing 1 square. m of area used 4-6 liters of nutrient solution.
5. 4 weeks after planting, during the flowering season, feed the peppers with a solution of mullein and water (proportion 1:15). You can add a little mineral mixture to the liquid.
6. Repeat one of the above dressings at the stage of ripening.

Folk remedies for fertilizer

If it is not possible to purchase ready-made fertilizers, then at home, on the site, you can feed seedlings or adult bushes with improvised means. By mixing individual products, infusing solutions, vegetables can be fertilized with high quality. With your own prepared compositions, you can water the soil, spray the foliage. Learn about popular methods for creating natural nutritious mixtures for bell and hot peppers..

Nettle infusion

Often summer residents resort to the preparation of a nutritional composition based on young nettles, the stems of which did not form seed material. For fermentation, use healthy plants without damage. Fertilizer is prepared as follows:

1. A 10-liter bucket is taken, which is more than half filled with nettle green.
2. Compress the plants in a container, fill with water, add 40 g of yeast (they will help speed up the fermentation process). Mix everything thoroughly.
3. Put several stones on the pressed mass, which will serve as an imitation of the press.
4. After 2 weeks, mix the sourdough. Subsequently, mix the mixture every 3 days.
5. The readiness of the starter culture is indicated by the nettle that has sunk to the bottom of the tank. As a rule, fertilizer can be applied after 18 days.

Feed the roots and foliage of peppers with an infusion of nettle every 10 days: follow this recommendation regardless of the schedule for making other formulations. Nettle sourdough from nettles will help in the development of plants, the formation of fleshy, juicy fruits. The composition is suitable for both sweet and hot peppers. Nettle-based nutritional mix can be prepared with bread, dandelions. Fermentation is done not only according to the specified method, but also through methane fermentation, when the dishes with the mixture are sealed with polyethylene, left for 2 weeks.

Yeast Fertilizer

At different stages of the development of culture, it is customary to use yeast. They contribute to the growth of seedlings, give the foliage a healthy color, protect against pests, diseases, help in the formation of large fruits. The classic recipe uses 200 g of yeast, 5 l of water. The mixture is prepared and used as follows:

1. Mash 200 g of yeast with 1 tbsp. l Sahara.
2. Mix the dry mass with 5 l of water, leave for 2 hours in a warm place.
3. Take 1 part solution, add 10 parts water. Pour seedlings or adult peppers with a mixture: take 1 liter of liquid for 1 young plant, 1 liter of solution for an adult bush.

If there is chicken droppings, ash, then use the popular recipe. The nutrient mixture is prepared and applied as follows:

1. Mix 2 tbsp. bird droppings with 2 tbsp. wood ash, 1/3 tbsp. sugar, 100 g yeast.
2. Leave to mix for 2 hours.
3. Mix the composition with 10-12 liters of warm water, use as directed.

Wood ash and ash infusion

This component protects against pests, diseases, improves the taste of vegetables, and makes up for the lack of potassium in plants. Add ash to the holes when planting seedlings, sprinkle it on the ground during the vegetation of plants. Remember that almost the entire periodic table is present in ash, so it is so useful for vegetables. Use the supplement in dry form, prepare nutrient solutions from it. The following options for soil top dressing are popular:

1. Sprinkle dry ash where the plant roots are.
2. Prepare an ash infusion: mix 500 g of ash with 10 l of water, leave to insist for 3-5 days (stir the liquid periodically during cooking).
3. Make a starter culture for the best formation of ovaries from 1 kg of nettle, 1 kg of mullein, 1 tbsp. wood ash. Infuse the mixture for a week. In 1 liter of water, dilute 1 liter of infusion. With this infusion, water every flowering bush..