Unabi or Chinese date – benefits and contraindications, home care

The content of the article

• What is unabi
• Useful properties of unabi
• Contraindications to taking berries
• Eating
• Jojoba Beverage Recipes
• Growing unabi
• Planting seedlings
• How to grow jujube from a stone
• Unabi Plant Care

An unremarkable prickly bush or tree with a spreading crown – unabi – can be found on the site of many summer residents and gardeners. Relatively unpretentious and not requiring complex care, this plant has a number of useful properties. It is believed that its homeland is Northern China, but today our compatriots have appreciated the nutritional and healing properties of unabi.

What is unabi

Oriental healers call the unabi plant the tree of life or pectoral berry. This tree has many names – jujube, jojoba, Chinese date, youyuba. Such a number of names invented by the people speaks of the wide distribution of the plant. For a long time it is found in Mongolia, China, Manchuria, Uzbekistan and Tajikistan – there it is an invariable element of the landscape.

The tree is low – up to 10 m, has a spreading crown. The plant has a reliable and branched root system forming a shoot – this allows you to grow it with a bush. The branches are covered with thorns, which the tree gets rid of with age. The leaves are oblong with a sharp tip and a short petiole. Jujube flourishes in late spring, and can bloom from 1 to 5 months – it depends on the soil, climate and care.

The flowers are small, have a five-pointed star shape, sit tightly on a branch. Pollination occurs in a cross-type – pollen from the stamens of one flower should fall on the pistil of another. Fruits are tied on temporary, non-lignified shoots. The shape of the fruit resembles a date, but varies slightly depending on the variety of the bush. There are oval, pear-shaped, resembling an apple, but their size is small – from 10 to 50 mm in the long part.

Useful properties of unabi

Jojuba fruits are used as food – they are juicy and taste like dates. Berries are eaten fresh or slightly dried, achieving a richer taste. Before use, it is better to remove the peel, but you can eat berries with it. In fruits, a huge amount of vitamin C (up to 200 mg per 1 kg), P-active compounds (vitamin P). Among the useful properties of the tree of life are the following:

• Pressure reduction. Using 50-60 g of berries every day, you can avoid the development of hypertension and eliminate its symptoms.
• Beneficial effects on the body. People who eat jujube for a long time, note positive changes in their health status – the disappearance of migraines, the cessation of heart pain. It is clinically proven that Chinese date berries lower cholesterol, help with anemia.
• The healing properties of the plant are fully manifested in decoctions. This tool helps to cope with cough, relieve airway inflammation. It is not for nothing that in the East the plant is called “breast berry”.
• Normalize blood sugar. The berries are sweet, but diabetics can eat them without fear..
• Elimination of the symptoms of vitamin deficiency – regular consumption of berries eliminates peeling of the skin, hair loss, gives strength.
• Stimulation of lactation. Chinese dates contribute to the active development of milk in a nursing woman.
• Losing weight. Jujube has a low calorie content, it can be replaced by the use of sweets or sweet fruits.
• Benefits for blood vessels. With the regular use of berries, you can forget about cardiovascular diseases. Increase blood circulation in the brain, thereby improving memory.
• Showing fruits with constant stress, neurotic, depressive conditions.
• Ripe berries have a mild and mild laxative effect. Slightly unripe fruits have astringent properties.

As medicines, not only the fruits of this many-sided plant are used. Decoctions of leaves, roots, branches have antibacterial properties – they are used to treat ulcers, non-healing ulcers, with skin tuberculosis. An infusion of leaves treats a cough that accompanies pulmonary disease. The same infusion can be a salvation from hypertension.

Contraindications to taking berries

Fruits can be harmful if consumed in large quantities. The fruits of zizifus (ziziphus) are contraindicated, and even more so, decoctions and tinctures from it in the following cases:

• Hypotension. Since the fruits and other parts of this plant reduce pressure, people with low blood pressure should better avoid them..
• Do not consume jojoba in pregnant women. Berries are known to cause uterine tone..
• Fruits have sedative properties – they are not recommended for people driving.
• Unabi berry has calming properties, but it can cause insomnia if there are fruits before bedtime..

Eating

There are many recipes for unabi berries. There are simple, but there are also dishes, the preparation of which takes time. Here is a partial list of the culinary uses of jojoba fruits:

• add when kneading the dough so that the baked bread stays fresh longer;
• served boiled with a side dish of rice;
• boil jam and jam based on sugar syrup;
• make a filling for pies;
• jujube is pickled, preparing preservation for the winter and used as snacks for alcoholic beverages;
• make tea, compote, jelly and other drinks.

Jojoba Beverage Recipes

Most often, unabi fruits are used as a decoction, tea, although compotes are also boiled from the fruits. The most popular and quick recipes for making drinks from jojoba berries:

• Tea from jujube berries. The drink is prepared in different ways, but the proportions are unchanged – you need to take 25-30 berries per 1 liter of water. Then you can do two ways – grate the berries or knead with a fork. Pour boiling water, boil under the lid for 8-10 minutes, strain.
• A decoction of fruits. This remedy can be used as a medicine or to drink for pleasure. To prepare the broth you will need 5 dried or fresh berries, which you need to pour 2 tbsp. hot water. Install in a water bath and boil for half an hour. Let it brew for 1-2 hours, strain, squeeze the berries. Pour boiled water to 400 ml. Drink half a glass three times a day for 20-30 minutes before eating. Effective course of treatment – no more than 2 weeks.

Growing unabi

The tree grows well and bears fruit on any soil, but wetlands should be avoided. It is better to plant seedlings on a slope where the sun regularly looks. If there is little light, the tree will not bear fruit. When choosing seedlings, it is better to give preference to frost-resistant varieties that can withstand frost up to -30 degrees. Nevertheless, in winter the crown of young plants is wrapped up, protecting from frost, and the trunk is spudded. Reproduction of jujube is carried out by seeds, measles processes, seedlings, previously grafted with cuttings.

Planting seedlings

In the middle lane, they plan to land at the beginning of spring so that the seedlings do not freeze. In this case, frost-resistant varieties are chosen. In regions with a warm climate, with a mild winter, jujube can be planted in autumn – Chinese dates are planted in October-November. Since this is a cross-pollinating crop, it is advisable to plant 3-4 plants close to each other – at a distance of 3 meters. Wells with a diameter of 1 m dig shallow – 0.8-1.0 meters deep, fertilize and manure, then you can plant a seedling. The earth is tamped, the plant is watered and mulched.

How to grow jujube from a stone

Unabi can be grown from seeds extracted from ripe fruits. Seeds are preliminarily spread in a moist substrate (sand, paper towels) and placed in a refrigerator (temperature from 0 to + 4 ° C) for 90 days. Then planted in the ground, deepening by 3-4 cm, and covered with a film. Shoots appear after 1.5-2 months, if the soil temperature does not drop below 15 degrees. Seedlings are transplanted into the open ground a year later in early spring.

Unabi Plant Care

The Chinese date needs moderate watering, it is necessary that the soil does not dry out, but also does not turn into a swamp. Watering should be stopped altogether when the fruit begins to set in a tree (in early summer). It is important to ensure that weeds do not interfere with the seedlings – they should be removed. Fertilizing is not necessary often – 1-2 times a year, in the spring they make nitrogen-containing fertilizers, and in the fall phosphorus-potash.