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How to brew ivan tea

Ivan tea is an ancient Russian herbal remedy known for its health benefits. This traditional beverage can be made easily at home using dried ivan tea leaves and water. The tea has many therapeutic properties, including immune support, soothing sore throats, and aiding digestion. To make the tea, simply place the dried leaves in a cup, pour steeped boiling water over them, and steep for 10 to 15 minutes. Ivan tea provides numerous benefits for good health and can be a delicious, relaxing beverage to enjoy anytime.

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How nice it is to drink herbal tea in the middle of winter, which will remind you of summer days, charge you with vigor, and even treat it. Among tea plants, Ivan tea occupies a special place. Contains a storehouse of nutrients, a large list of indications for use in the treatment of diseases. The main thing is to learn how to collect, dry and brew Ivan-tea.

What is a drink from Ivan tea

Healing fireweed grows in sunny forest glades – Ivan tea, blooms with pink and lilac flowers. For brewing, leaves are used, which over the summer accumulate vitamins C and B. Protein in the green mass helps to saturate the body with energy. The plant has a lot of useful elements, among which:

  • calcium;
  • iron;
  • copper;
  • potassium;
  • manganese;
  • sodium;
  • nickel.

Ivan tea: brewing

If you know how to brew ivan tea, you can improve your health and cope with diseases. The drink, having an anti-inflammatory, calming effect, assists in the treatment of:

  • sore throats;
  • prostatitis
  • diseases of the kidneys, genitourinary system;
  • prostate adenomas;
  • gout
  • throat diseases;
  • neurosis;
  • anemia;
  • migraine;
  • signs of mental disorders.

Thanks to the enveloping action, brewed willow-tea eases the condition with gastritis, stomach ulcer. Antioxidant properties help to cope with alcohol intoxication, remove toxins from the body. A drink from the leaves of the plant contributes to:

  • metabolic stabilization;
  • increase immunity;
  • normalization of sleep;
  • lower temperature;
  • increase male strength;
  • reduce chills, heat.

Brewed Ivan Tea

Even if you know how to brew ivan tea, you should be wary of long-term use of the drink in large quantities. This can cause diarrhea. It is not recommended to drink the drink for children, pregnant women, women with lactation. The use of ivan tea is contraindicated if you have:

  • varicose veins;
  • thrombosis;
  • clotting problems;
  • plant intolerance.

How to brew ivan tea

It’s not enough to know how to make Ivan tea. It is important to properly assemble and dry. You can buy the finished composition at the pharmacy, but it is not guaranteed that it is assembled in an environmentally friendly area. If possible, it is worthwhile to engage in the procurement of raw materials yourself. It should be noted:

  • the collection is carried out from July to September – the flowering period;
  • the plant must be healthy;
  • harvest time – morning in dry weather.

Useful and tasty herbal tea must be properly prepared. Simple technology involves drying the leaves of willow-tea in a shaded, blown place. The process lasts three days. Then the plants must be crushed and dried in the oven at a low temperature. Particularly healing and aromatic tea is obtained by fermentation. With this method, the processes of fermentation and oxidation occur in the grass, readily soluble substances appear that give the tea an exquisite taste..

Ivan-tea flowers

The fermentation process takes time to implement, involves:

  • withering of raw materials in the shade – lasts about 12 hours;
  • twisting the leaves with a tight roll between the palms, until moist;
  • holding these blanks under oppression, covered with a wet towel for 10 hours;
  • cutting rolls into small pieces;
  • drying in an oven with a temperature of 120 degrees – keep the door open;
  • storage in glass containers.

How to brew ivan tea? There are many recipes. It’s better to try different ways and choose your favorite one. To brew ivan tea, it is advisable to use quality water. The most popular folk recipe:

  • take a ceramic or glass vessel;
  • put 4 tablespoons of tea leaves;
  • pour a liter of boiling water;
  • withstand a quarter of an hour;
  • stir without shaking stir.

Ready Ivan Tea

How to brew ivan tea for those who love milk? You will like the recipe in which you need to pour a teaspoon of tea leaves with hot milk – one glass. Tea infuse a quarter of an hour. An interesting recipe for a cold drink. How to make tea from fireweed in this case? Pour a teaspoon of tea leaves with a liter of chilled water. To sustain 12 hours, to drink without warming up.

How to brew herbal tea correctly? There is no definite answer. All methods are good, it is worth trying them. To prepare a decoction for gastrointestinal diseases, it is recommended to put 20 grams of dry raw material on a glass of boiling water, insist 20 minutes, then strain.

Another recipe for a tasty drink:

  • fill the teapot by a third with tea leaves;
  • pour water at a temperature of 80 degrees;
  • after half an hour drain;
  • to drink tea;
  • the grass in the kettle is brewed up to 7 times in this way.

How many times can brew ivan tea

There are so many useful substances in Ivan tea, the healing properties are so effective that they are preserved if it is brewed many times. It is clear that it is better to use freshly brewed tea. The use of double the amount of brewing allows you to brew a drink up to five times. It is worth considering that with each subsequent case the number of useful components decreases.

How to drink ivan tea correctly

They drink herbal tea from fireweed in hot and cold form. It is very important that it be prepared using high-quality water – well, bottled or spring. Of great importance is the technology of preparation of raw materials. To feel the rich taste and rich aroma of Ivan tea, it is better not to add sugar to it. It is good to drink this drink with honey..

Dry dry tea

How to make tea in a thermos

To brew ivan tea in a thermos, you can use dried grass or fresh leaves. If you take a triple amount of raw materials, you get a tea leaves, which then should be diluted with hot water. To drink freshly brewed tea, the prescription requires:

  • rinse the thermos with boiling water;
  • put a handful of leaves or 2 teaspoons of tea leaves;
  • pour a liter of boiling water;
  • wait 15 minutes;
  • close the lid;
  • drink in an hour.
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Comments: 1
  1. Emily Campbell

    I’m curious to know the method for brewing ivan tea. Can anyone provide step-by-step instructions on how to prepare it? Additionally, are there any specific variations or tips to enhance its flavor? Looking forward to learning more about this intriguing tea!

    Reply
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