Cottage cheese diet cottage cheese recipes with photos step by step

The content of the article

• Is it possible to eat cheesecakes when losing weight
• What are diet cheesecakes
• Are curd cheesecakes useful
• How to cook diet cottage cheese pancakes
• In the oven
• In a double boiler
• In the pan
• In a slow cooker
• Recipe for cottage cheese diet cottage cheese
• Skim curd
• In the oven without flour
• Cheesecakes without sugar
• With bran instead of flour
• Without flour and semolina in the oven
• Diet cheesecakes with apples
• Cheesecakes low-calorie – cooking secrets

There is more than one recipe to make diet cottage cheese pancakes without removing cottage cheese, eggs and flour from them, or using them in combinations. This dish is a great way out for losing weight, because it is difficult to do without sweets at all. It turns out less caloric, but retains its excellent taste.

Is it possible to eat cheesecakes when losing weight

During the diet, it is allowed to use cottage cheese, but it is better if it is low-fat or completely fat-free. If this product bothers you in its pure form, then use it for cheese pancakes. Only they need to be cooked in a certain way, because in the classic version they cannot be included in the diet. Cheesecakes with weight loss can only be consumed in the most low-calorie form.

What are diet cheesecakes

The fat content of any dish depends on the caloric content of its components, as well as the cooking method. Cheesecakes from high-quality home-made cottage cheese are very nutritious. Their calorie content is about 300 kcal per 100 grams of product. The dish itself is very healthy, but not suitable for weight loss. There is a solution – to reduce the energy value of the dish, which is very simple. Diet cheesecakes are a less high-calorie version of such an appetizing treat.

Are curd cheesecakes useful

Even in the case of using a low-fat product, cottage cheese pancakes are not only tasty, but also very useful for the body. When properly processed, they retain many vitamins. In addition, the curd product contains calcium, which is beneficial for bone tissue. It also affects metabolic processes – removes excess fluid and accumulated fat. By regularly eating cottage cheese, you can strengthen your heart and protect your liver from obesity. The main effect of this fermented milk product is on the intestines, improving its microflora.

How to cook diet cottage cheese pancakes

To reduce the nutritional value of a dish, you can go the simplest way – remove from the recipe not necessary ingredients with high calorie content. Be sure to leave only the curd, because this is the basis of the dish. Only this product should be taken low-fat or completely fat-free. Next is flour, which makes the dish more satisfying. Without it, it is easy to prepare diet syrniki from cottage cheese using semolina, but this cereal does not belong to low-calorie ones. In this case, it is better to take oatmeal or bran.

In the oven

The energy value of dietary cheesecakes in the oven is about 170 kcal per 100 grams of product. You can bake them in different ways – just in the form of small cakes on a baking sheet or in silicone molds. The latter option is especially often used if the curd is too wet and spreads. The whole baking process on average takes about half an hour. Recommended temperature is 180 degrees.

In a double boiler

Cheesecakes in a double boiler turn out easy, gentle, tasty. The design of the latter is easily replaced by an ordinary pan with water and a colander. With this treatment, the dish is most useful, therefore, it is suitable not only for diet, but also for baby food. Of the recipe ingredients, often cottage cheese, eggs and flour, just knead the dough, which is laid out in special molds for muffins or muffins. Next, the workpiece remains to bake at the lower level of the double boiler. Steamed diet cheesecakes are cooked for about 20-30 minutes.

In the pan

Neglecting is necessary and frying in a pan. This process makes the dish greasy and even saturated with carcinogens. If cheesecakes without frying do not seem so tasty to you, then try replacing sunflower oil with olive. In this case, the dish will at least not contain carcinogens. Diet cheesecakes in a pan are allowed, but the dishes must have a non-stick coating.

In a slow cooker

No less tasty are diet cheesecakes in a slow cooker. It is important in this case not to take the “wet” cottage cheese, otherwise the blanks will simply fall apart. The “Baking” mode is suitable for cooking. Oil is required quite a bit. The billets will be fried like a non-stick pan. They prepare about 30-40 minutes. More diet cheesecakes can be made in a slow cooker for a couple.

Recipe for cottage cheese diet cottage cheese

To control weight, it is important to choose the right recipe for diet cottage cheese pancakes. Several options with instructions and photos are presented below, each with its own characteristics. If you take cottage cheese with a fat content below 5%, then the calorie content of the dish will drop to 230 kcal. You will get the same value in the case of baking in the oven, and not frying in oil. In the latter case, calories in cottage cheese pancakes are about 320 kcal. When baking, this value decreases to a level of 240 kcal.

Skim curd

• Cooking time: 15 minutes.
• Servings Per Container: 4 Persons.
• Calorie dishes: 127 kcal.
• Destination: for tea / afternoon tea / breakfast.
• Cuisine: Russian.
• Difficulty: medium.

According to the classic recipe, you can cook cheesecakes from low-fat cottage cheese. To give them an unusual flavor, you can add various spices – cardamom, cinnamon, vanillin. Dessert preparation is very easy – the curd is mixed with one egg and a small amount of flour. The latter can even be replaced with bran. For frying, it is better to take olive oil.

Ingredients:

• fat-free cottage cheese – 500 grams;
• flour – 100 g;
• vegetable oil – 30 ml;
• egg – 1 pc.

Cooking method:

1. Take a convenient deep bowl where to put the cottage cheese. Knead the product with a fork so that not even small lumps of size are left in it.
2. Next, drive an egg into the curd mass, mix it to a gentle homogeneous consistency.
3. Then you can gradually add flour, and then knead the dough thoroughly.
4. Form small balls from the resulting mixture. Roll each billet in flour and fry in hot oil on both sides to a golden crust.

In the oven without flour

• Cooking time: 45 minutes.
• Servings Per Container: 4 Persons.
• Calorie dishes: 202 kcal.
• Destination: for tea / afternoon tea / breakfast.
• Cuisine: Russian.
• Difficulty: medium.

Another topical recipe for a diet treat is cheesecakes in an oven without flour. By periodically preparing them, you can get a new mouth-watering dish every time. To do this, simply change the proportions of salt, cinnamon and cocoa powder. For airiness, you can add a little soda, which previously needs to be extinguished with vinegar. The dough according to this recipe leaks a little, so it is better to use molds for baking. In this case, the pitch wins, if it is, for example, roses.

Ingredients:

• egg – 1 pc.;
• sweetener – to taste;
• vanillin – 1 pinch;
• semolina – 3.5 tbsp;
• cinnamon to taste;
• baking powder – 1 tsp without top;
• cottage cheese – 300 g;
• cocoa – 1 dessert spoon.

Cooking method:

1. Turn on the oven immediately so that it has time to warm up to 180 degrees.
2. Rub lumpy cottage cheese through a sieve or chop with a fork.
3. Then add to it all other components, leaving only cocoa and cinnamon.
4. Divide the resulting dough into two equal parts. Add cinnamon and cocoa to one, mix.
5. Take molds for muffins. If they are metal or ceramic. Then grease.
6. Fill each mold with one of the types of dough, bake a treat for about half an hour.

Cheesecakes without sugar

• Cooking time: 35 minutes.
• Servings Per Container: 5 Persons.
• Calorie dishes: 163 kcal.
• Destination: for tea / afternoon tea / breakfast.
• Cuisine: Russian.
• Difficulty: medium.

For a diet, it is better to cook cheese cakes without sugar. A sweetener or fructose is often used instead. Unsweetened items can be served with honey, fresh fruits or berries. Allowed and pour them with yogurt, sour cream, lemon sauce. The main condition is that there is less sugar in the dressing, otherwise the calorie content of the dish will increase and it will no longer be suitable for the diet.

Ingredients:

• semolina – 1 tablespoon;
• olive oil – a little for frying;
• cottage cheese – 600 g;
• salt – 1 pinch;
• egg – 2 pcs.;
• flour – 4 tbsp for crumbling.

Cooking method:

1. Drain the curd from excess fluid, then mix with eggs until smooth.
2. Then pour semolina, salt. At this stage, if desired, you can add poppy seeds, raisins, dark chocolate.
3. Paste small balls of the same size from the dough, each roll in flour.
4. Anneal the oil in a pan, fry the billets on one side until golden brown, then turn over, cook already under the lid.
5. Put on paper towels, allow to flow and cool.

With bran instead of flour

• Cooking time: 30 minutes.
• Servings Per Container: 3 Persons.
• Calorie dishes: 131 kcal.
• Destination: for tea / afternoon tea / breakfast.
• Cuisine: Russian.
• Difficulty: medium.

Well-known nutritionist Ducan has developed his nutrition system, thanks to which you can easily lose weight. The first stage of the diet is called an attack, when you need to eat a lot of protein foods. Cheesecakes with bran instead of flour – this is one of the recipes suitable for this phase. The composition of the dish will not cause difficulties. The flour is simply exchanged for oat bran, and the new recipe is ready. For serving, it is better to use a creamy curd, which will be instead of sauce.

Ingredients:

• egg – 1 pc.;
• sweetener – to taste;
• low-fat cottage cheese – 250 g;
• vanillin – 0.5 tsp;
• oat bran – 1 tbsp.

Cooking method:

1. Mix all the ingredients on the list.
2. Expand the resulting mass in small tins.
3. Put in the oven, bake at 180 degrees for about 15-20 minutes.

Without flour and semolina in the oven

• Cooking time: 35 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 112 kcal.
• Destination: for tea / afternoon tea / breakfast.
• Cuisine: Russian.
• Difficulty: medium.

To cook cheese cakes without flour and semolina in the oven, you need to take only dry cottage cheese. Otherwise, the product will fall apart. Bananas are used in this recipe to give a density test. A pinch of starch is also added. As a result, the dough is more dense that it can be put in a pan with a tablespoon. To make it homogeneous, you should use a blender or mixer.

Ingredients:

• vanillin – to taste;
• egg – 2 pcs.;
• salt – 1 pinch;
• banana – 1 pc.;
• starch – 1 pinch;
• cottage cheese – 320 g.

Cooking method:

1. Beat the curd with a banana with a blender, add the remaining ingredients.
2. Take cupcake molds, oil them and fill with the resulting dough.
3. Bake until cooked at 180 degrees 25 minutes.

Diet cheesecakes with apples

• Cooking time: 35 minutes.
• Servings Per Container: 4 Persons.
• Calorie content: 112 kcal.
• Destination: for tea / afternoon tea / breakfast.
• Cuisine: Russian.
• Difficulty: medium.

Diet cheesecakes with apples are a good food option for fruit lovers. It turns out to be moderately sweet, but it remains low-calorie. Powdered sugar gives them a special taste. Cheesecakes are cooked in the oven, so they turn out non-greasy compared to fried in a pan. For serving, you can again use berry sauce or yogurt.

Ingredients:

• apple – 1 pc.;
• fat-free cottage cheese – 250 g;
• flour – 1.5 tbsp;
• powdered sugar – 2 tsp;
• egg – 2 pcs..

Cooking method:

1. Mix cottage cheese with grated apple, add the same proteins with powdered sugar.
2. Gradually pour flour, knead not too dense dough.
3. Put small flat cakes on a baking sheet covered with parchment with a tablespoon.
4. Bake at 180 degrees for about 15 minutes.

Cheesecakes low-calorie – cooking secrets

It is not recommended to add dried fruits to the dough, although in a small amount it is still possible, for example, raisins or dried apricots. The recipe for diet cheesecakes allows the use of such ingredients. If you beat the cottage cheese with a blender, then the products will turn out to be more uniform and soft. It will turn out even tastier if during whipping add a little natural yogurt without any fillers. These are the simplest but most effective secrets to making low-calorie cheesecakes..

Attention! The information presented in the article is for guidance only. Materials of the article do not call for self-treatment. Only a qualified doctor can make a diagnosis and give treatment recommendations based on the individual characteristics of a particular patient.