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Friendship porridge on milk – recipes with photos. How to cook porridge Friendship in a slow cooker, oven or stove

This post provides detailed recipes for cooking delicious porridge Friendship with milk in a variety of ways, including a slow cooker, oven, or stove. The recipes all include step-by-step instructions and photos to make the process easier, guaranteeing perfect results every time. Additionally, the instructions can be tailored to suit individual tastes. With its nutritious, easy-to-make ingredients, this porridge is the ideal breakfast for all the family.

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What can be more useful when you need to recharge your energy for the whole day? Only a hearty meal with a recipe based on two or more types of cereals! The appetizing food, which got its original name, is rich in complex carbohydrates, useful microelements. Turn it on the menu to eat right, feel alert and spend less time cooking.

How to cook porridge Friendship

The unforgettable taste of a nutritious dish is provided by products. Cooking porridge Friendship begins with a choice of cereals, a classic recipe involves a combination of two – millet and rice. Before languishing, the grains will have to be sorted out, washed, and then cooked to the required consistency. To make such nutritious food look appetizing, you should adhere to the rules that the technological map sets:

  1. In equal proportions, take two types of cereals, rinse the grains first with warm and then hot water.
  2. Be the first to boil millet, and after 10 minutes add rice grains. Cook cereal for another 10 minutes.
  3. Then, stirring, pour milk, pour sugar, salt or other products until cooked, the last ingredient is butter.

Porridge Friendship – recipe

With a low calorie content, a hearty dish can charge a large supply of energy. If you enjoy it for breakfast, then before lunch you will not want to have a snack. Choosing the classic Friendship porridge recipe, you can replace milk with water or succumb to the temptation of culinary innovations and combine other types of cereals, for example, with buckwheat, lentils. Recipes are popular where the variety of taste can be achieved through the addition of pumpkins, berries, dried apricots, raisins, honey. Recipes with photos give a complete picture of how to cook a hearty treat in a slow cooker or in an oven with milk.

Porridge Friendship on milk – recipe

  • Cooking time: 50 minutes.
  • Servings Per Container: 2 Persons.
  • Calorie dishes: 540 kcal.
  • Purpose: breakfast, lunch.
  • Cuisine: Russian.
  • Difficulty: easy.

If you cook using classic technology, you will have to observe several important points. You need to take a third of a glass of two types of cereals, but always in equal proportions. The second caveat is the optimal volume of liquid equal to one liter, so that the grains become soft. How to cook porridge Friendship in milk? This simple recipe will help you step by step to find out how much to add and when to put in the pan the necessary products to the nearest gram. With a little patience and for breakfast you can taste a hearty tasty dish in milk.

Ingredients:

  • millet, rice – 60 g each;
  • milk – 1 liter;
  • butter – 10 g;
  • sugar – 40 g;
  • salt to taste.

Cooking method:

  1. Bring milk to a boil, reduce heat.
  2. First add millet, boil for 10 minutes, then pour rice, leaving the pan on the stove for another 20-25 minutes.
  3. Next, add butter, spices.
  4. Close the lid tightly, remove from heat and wrap, let it brew for a quarter of an hour.

Milk porridge Friendship in a plate

Porridge Friendship in a slow cooker – recipe with photo

  • Cooking time: 45 minutes.
  • Servings Per Container: 3 Persons.
  • Calorie dishes: 810 kcal.
  • Purpose: breakfast, lunch.
  • Cuisine: Russian.
  • Difficulty: easy.

When such an assistant is at hand in the kitchen, why not use it? Friendship porridge in the slow cooker will not “run away”, grains will not stick to the walls of the tank. The biggest advantage of this household appliance is the ability to program the start at any convenient time. Hot food will turn out friable, without having to constantly monitor the process or stir. The timer signal will inform you about the readiness, it will remain to put the treat on plates, decorating for appetite with berries, nuts, fruits.

Ingredients:

  • rice (round), millet – 100 g each;
  • milk – 1 l;
  • butter – 20 g;
  • sugar – 10 g.

Cooking method:

  1. Rinse the cereal with plenty of liquid, then pour over boiling water.
  2. Pour together two types of grains in a bowl, add sugar.
  3. Unlike the classic recipe, you need to put butter before pouring milk and proceed to the cooking process.
  4. Set the mode “Milk porridge”, wait about 35 minutes, until the timer notifies you of the end of cooking and the readiness of a hearty treat.

Porridge with red currant berries

Friendship porridge in kindergarten

  • Cooking time: 60 minutes.
  • Servings Per Container: 4 Persons.
  • Calorie dishes: 1080 kcal.
  • Destination: Breakfast.
  • Cuisine: Russian.
  • Difficulty: easy.

Choose this recipe to treat yourself and your household to a delicious breakfast. The tandem of two cereals gives a feeling of satiety, the liquid component – milk – makes the grains melt on the tongue, and add a mixture of butter and sugar – and now the porridge is Friendship like in a kindergarten. The obligatory milk dish in the children’s diet is rich in nutrients, because after tasting a plate of such delicious treats for breakfast, you will not want to make any snacks before lunch.

Ingredients:

  • white rice – 80 g;
  • millet groats – 80 g;
  • water – 600 ml;
  • milk – 1.2 l;
  • butter – 50 g;
  • sugar – 5 tsp;
  • salt to taste.

Cooking method:

  1. Rinse the cereal until the water becomes clear.
  2. Cook millet for about a quarter of an hour, then add rice, cook for another 10 minutes, do not forget to stir.
  3. Separately, heat the milk, and pour it into the pan with cereals while still hot. Pour sugar, salt, continue cooking until tender, periodically tasting.
  4. Dissolve butter in a microwave or over low heat, mix it with the rest of the ingredients before serving.

A bowl of millet and rice porridge with milk

Friendship porridge in the oven – recipe with photo

  • Cooking time: 1 hour.
  • Servings Per Container: 7 Persons.
  • Calorie dishes: 1890 kcal.
  • Destination: Breakfast.
  • Cuisine: Russian.
  • Difficulty: easy.

The traditional Russian stove was replaced by powerful stoves, helping housewives prepare delicious dishes with an appetizing aroma. How to cook and what kind of dishes to take so that porridge Friendship in the oven will turn out friable and not burn. It is better to give preference to clay or ceramic dishes, and the stewpan should be left for the option when you plan to cook on the stove. Try rice and buckwheat with millet – a culinary experiment will pleasantly surprise the taste and look!

Ingredients:

  • millet groats – 100 g;
  • buckwheat – 50 g;
  • rice – 50 g;
  • water – 500 ml;
  • milk – 1 l;
  • sugar – 80 g;
  • egg – 1 pc.;
  • butter – 20 g.

Cooking method:

  1. Soak each type of cereal separately in cold water for a quarter of an hour, then pour over boiling water.
  2. Pour millet into boiling water, cook for 15 minutes, add rice with buckwheat, leaving the cereals to sweat a little more.
  3. Take a small piece of butter, grease clay or ceramic dishes, put half-finished cereals there, pour in whipped milk and egg mixture, put the rest of the butter on top.
  4. Preheat the oven, put the dishes with all the ingredients for half an hour to bring the treat to readiness.

A plate of finished porridge and a wooden spoon

Friendship porridge with pumpkin

  • Cooking time: 45 minutes.
  • Servings Per Container: 4 Persons.
  • Calorie dishes: 1080 kcal.
  • Purpose: breakfast, lunch.
  • Cuisine: Russian.
  • Difficulty: easy.

A dairy base, a mixture of millet and rice cereals, a little spice – these are the classic recipes for this healthy treat. If you want to give a different taste, then porridge Friendship with pumpkin in a slow cooker will be a good alternative to the traditional option or other culinary experiments, according to which this dish can be cooked on water, i.e. without milk, in pots with sour cream and buckwheat. How to cook a healthy dish for a child and adults to want supplements?

Ingredients:

  • millet rice – 0.5 cups each;
  • milk – 500 ml;
  • pumpkin – 300 g;
  • butter – 50 g;
  • salt, sugar – to taste.

Cooking method:

  1. Thoroughly washed rice, pour millet into a bowl.
  2. Top with chopped into small cubes pumpkin pulp, salt, sugar.
  3. Pour hot milk, mix the ingredients with a spatula, so that the hearty milk dish in the multicooker acquires a beautiful color.
  4. Set the appropriate mode, open the lid, fill the finished milk dish with butter, leaving to soak for a few minutes.

Pumpkin porridge Friendship in a plate

Porridge Friendship on water – recipe

  • Cooking time: 45 minutes.
  • Servings Per Container: 4 Persons.
  • Calorie dishes: 720 kcal.
  • Destination: Breakfast.
  • Cuisine: Russian.
  • Difficulty: easy.

How to cook healthy food for breakfast without departing from traditional technology? It is necessary to leave a proportion of the two types of cereals, which create a seductive duet of taste, and instead of milk – porridge Friendship on the water. If you want to lose extra pounds, but you need energy for sports, then this option is ideal. Add raisins, dried fruits, dried apricots, and you get a storehouse of nutrients with a minimum of calories.

Ingredients:

  • round rice, millet – 4 tbsp each spoons;
  • water – 1 l;
  • sugar – 5 tsp;
  • salt to taste.

Cooking method:

  1. Separately, steam rice, millet groats, leaving for a quarter of an hour, drain the water.
  2. Combine cereals, pour hot water with a volume of 600 ml, cook over low heat for another 15-20 minutes.
  3. A few minutes before the readiness to fill in spices, raisins or other additional ingredients, leave for 5 minutes to porridge Friendship infused.

Plate of porridge on the water with dried fruits

Porridge Friendship in pots

  • Cooking time: 50 minutes.
  • Servings Per Container: 4 Persons.
  • Calorie dishes: 650 kcal.
  • Purpose: breakfast, lunch.
  • Cuisine: Russian.
  • Difficulty: easy.

An alternative to modern household appliances in the kitchen regarding the preservation of the nutrients of cereals can be pots in the oven. The incomparable taste of a hearty breakfast treat, well known from childhood, to keep during cooking is not so easy. How to cook porridge Friendship in pots so that it does not burn, the grains become soft, and the aroma arouses appetite? Fresh homemade milk, ground almonds, steamed grains – these are simple cooking secrets, and you can simplify cooking if you take cereal bags.

Ingredients:

  • millet, rice – 60 g each;
  • milk – 300 ml;
  • water – 150 ml;
  • butter – 20 g;
  • sugar – 1 tbsp. the spoon;
  • chopped almonds – 2 tsp;
  • salt to taste.

Cooking method:

  1. To make the finished dish crumbly, you must first steam the cereals, and grease each pot with oil.
  2. Fill the pots with a mixture of cereals, add spices, pour the milk diluted with water.
  3. Put everything in the oven, which must be heated.
  4. How much to cook porridge Friendship depends on the size of the dishes and the selected temperature, on average, the process takes 25-30 minutes.
  5. Put chopped almonds on top, leave the pots to simmer a few minutes before use, turning off the oven.
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Comments: 1
  1. Antonio Jonson

    Can you please provide detailed instructions or a recipe with photos on how to prepare Friendship porridge on milk? I would like to know if it can be cooked in a slow cooker, oven, or stove. Thank you!

    Reply
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