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The benefits of prunes for the human body

Prunes, commonly associated with digestive health, are highly beneficial for the human body. Prunes are a great source of important vitamins and minerals, and are high in fiber. They can help to regulate appetite, relieve constipation, reduce the risk of cancer, boost bone health, regulate blood sugar, and improve brain function. Additionally, they can protect against free radical damage and reduce inflammation. Prunes can provide a naturally sweet flavor to meals, as they are low in calories and sugar. Therefore, prunes are an ideal choice for those looking to keep their health in check.

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Dried fruits have the ability to have a complex effect on the human body. Their regular use in food normalizes the performance of internal organs and strengthens the immune system. Dietitians, cosmetologists and doctors talk about how prunes are useful. Based on the opinions of specialists from various industries, it can be concluded that dried plums, due to their composition, are identical to the pharmaceutical preparations prescribed for the prevention of certain diseases.

The composition and calorie content of prunes

For the preparation of dried fruits, high quality and fully ripened fruits are used. Prunes are slightly different in composition from fresh plums, and are considered more beneficial in some properties. Dried fruits are used in different forms, and their taste is universal. Delicious stewed fruits, medicinal decoctions are cooked from them, make desserts, complement pastries, salads or meat dishes.

100 g of dried plums contain:

  • carbohydrates – 57.6 g;
  • fats – 0.6 g;
  • proteins – 2.4 g;
  • energy value – 240 Kcal.

The composition includes:

  • vitamins of various categories;
  • Sahara;
  • organic acids;
  • cellulose;
  • manganese;
  • potassium;
  • calcium;
  • selenium;
  • fluorine;
  • sodium;
  • iron;
  • zinc.

Healthy prunes

Which prunes are healthy

When buying dried plums, you need to pay attention to some nuances. For the manufacture of dried fruits, fruits of a certain degree of maturity are selected. If the production technology is violated, then prunes will not be useful for the body, and its acquisition will be a meaningless transfer of funds. In some cases, the use of low-quality plums can be harmful.

How to choose prune:

  • when dried, the plums lose moisture, become black and wrinkle (this is a traditional appearance);
  • the surface of good dried fruits is always dull, the color is uniform (a brown shade indicates the use of boiling water, a glossy gloss indicates the use of glycerin, such fruits will not be useful);
  • chemical treatment reduces the beneficial properties of prunes;
  • when tasting dried plums, bitterness should not be felt;
  • fruits should not stain fingers.

Dried fruits can be stored using any container with a lid. It is better not to use plastic bags (condensation will cause mold). The place is chosen cool and darkened. The total shelf life is from 6 months to a year. If prunes are purchased in an airtight bag, then after opening them, dry plums must be moved to a container or jar with a lid.

Dried prunes

Healing properties

For the normal functioning of the cardiovascular system, it is necessary to regularly replenish the supply of useful elements in the body. Dried fruits cope with this task as efficiently as possible. Due to its potassium content, dried fruits help improve the functioning of the heart muscle. It is recommended to use them in the presence of angina pectoris, impaired heart rate, low blood pressure or established diagnoses of heart disease.

What are the benefits of prunes for the cardiovascular system:

  • negative environmental factors can weaken the immunity of a healthy person, vitamins from prunes normalize the immune system;
  • possesses a diuretic property (for diseases of the heart or blood vessels, edema is not uncommon);
  • vitamins contained in fruits normalize the work of the cardiovascular system;
  • B vitamins have a preventive effect on the body to prevent diseases of the cardiovascular system;
  • dietary fiber helps to eliminate toxins or toxins (prevent the formation of blood clots in blood vessels);
  • magnesium normalizes blood pressure.

The benefits of prunes

Dried plums are used to treat and prevent many diseases, not only in medicine, nutrition, but also in cosmetology. Dried fruits have a beneficial effect on the gastrointestinal tract, help cleanse the body of harmful substances, improve the appearance of the skin, increase vitality. This product has a bactericidal property, normalize blood pressure. It is recommended to use it if there are problems with digestion, excess weight, during pregnancy and healthy people to improve the general condition.

Child holds prune

For weight loss

Dried fruits are rich in calories, but they are among the products that help fight weight loss. If you follow a diet, it is recommended to use 4-5 dried plums throughout the day. Nutrition should be fractional and balanced. Do not use prunes for weight loss if you have been diagnosed with diabetes or obesity. In other cases, the product will contribute to weight loss..

What are the benefits of prunes for weight loss:

  • normalization of blood sugar;
  • fast food saturation occurs;
  • normalization of cholesterol;
  • the function of an antidepressant;
  • colon cleansing of harmful substances.

Prunes and lemon stew

For constipation

Prunes are considered one of the most effective natural laxatives. Lack of fluid or fiber leads to constipation. Dried fruits replenish the body’s supply of beneficial substances, improving stool. In terms of effectiveness, they are not inferior to pharmaceutical preparations. The main rule of their use is moderation. When overeating, a negative effect on the body occurs, diarrhea appears.

How to use prunes for constipation:

  • 4-5 fruits before dinner;
  • prune compote throughout the day;
  • chopped dried fruit on a teaspoon before an evening meal.

Girl eating prunes

During pregnancy

During the period of gestation, a pregnant woman needs an increased amount of vitamins and beneficial elements. Prunes are contraindicated in cases of a significant increase in body weight or high blood sugar. Without the presence of such factors, eating it is not only possible, but necessary. A negative effect on the body is exerted by the excessive introduction of dried fruits into the diet. Side effects include stool disorders or an allergic reaction..

The benefits of prunes during pregnancy:

  • normalization of intestinal muscles (disturbances arise due to hormonal changes);
  • prevention of anemia and vitamin deficiency (traditional pregnancy companions);
  • elimination of constipation, normalization of the digestive process;
  • enrichment of the body with organic acids, vitamins, useful trace elements.

Contraindications

The use of prunes is prohibited in rare cases. The main contraindication is individual intolerance to the components or the presence of an allergic reaction to all varieties of dried fruits. It is not recommended to introduce dried plums into the diet for women throughout the entire period of lactation. A negative consequence may be the occurrence of an eating disorder in the baby.

Prunes are contraindicated in the presence of the following diseases:

  • obesity (fruits contain a large amount of sugar);
  • hypotension (dried plums lower blood pressure);
  • diabetes mellitus (due to the presence of sugar).

Excessive consumption of prunes leads to diarrhea, an increase in the amount of sugar in the blood (as a result, an overweight problem may occur), the appearance of allergies or digestive system abnormalities. It is not worth feeding the baby with dried plums. It is better to replace them with compote, which in its properties weaken the intestines is not inferior to dill water.

Video about the beneficial properties of prunes

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Comments: 3
  1. Wyatt Russell

    What are the specific health benefits of prunes for our body? I’ve heard they are great for digestion, but I’m curious to know if they have any other positive effects that we should be aware of.

    Reply
    1. Harper Caldwell

      Prunes offer various health benefits apart from aiding digestion. They are an excellent source of dietary fiber, aiding in regular bowel movements and promoting a healthy digestive system. Additionally, prunes contain antioxidants that help protect against cell damage and lower the risk of chronic diseases like heart disease and cancer. They are rich in vitamins and minerals, including vitamin K, vitamin A, potassium, and iron, which support bone health, immune function, and energy production. Moreover, prunes have a low glycemic index, making them a suitable choice for individuals managing their blood sugar levels. Including prunes in your diet can contribute to overall health and well-being.

      Reply
    2. Claire Gray

      Prunes offer a range of health benefits beyond aiding digestion. They are an excellent source of dietary fiber, promoting regularity and preventing constipation. Prunes also contain antioxidants that help reduce inflammation and protect against chronic diseases. They are rich in vitamins A and K, promoting healthy vision, bone strength, and blood clotting. Prunes are known to support heart health by reducing LDL cholesterol levels and maintaining normal blood pressure. Additionally, their natural sugars provide a sustainable energy source. Overall, incorporating prunes into your diet can contribute to improved digestion, enhanced immune function, better bone health, and reduced risk of heart disease.

      Reply
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